Foreword
The line of argument in our cocktail menu have been to combine
taste and feelings to selected urban disctricts in Stockholm,
with our predeliction for cocktails!
What we have tried to keep in mind is what kind of history and
drinking habits the different districts provides us with and what the
atmosphere feels like.
So, this is our interpretation of what Stockholm have to offer
and we tried to combine this into interesting reading,
with a big sense of humor!
We will never rush our cocktails at the expense of quality,
so please bear with us during rush hours.
Enjoy, Fredrik Wallin, Ola Carlson Bar 101
Table of Content
1, Kungsholmen // Spicy, Crispy and Adaptable
2, Gamla Stan // Classic, Historical and Strong
3, Djurgården // Refreshing, Fruity and Summer
4, Östermalm // Posh, Bubbels and Bubbels
5, Södermalm // Beer and Cider
6, Cocktails not really your thing?
7, Wine
7, Champagne
8, Vodka
8, Gin
8, Tequila
9, Rom
9, Cognac
10, Calvados
10, Grappa
10, Scotch Blended Whisky
10-11, Single Malt Whisky
11, Irish Whisky
11, Whiskey
12, Food, Snacks, Bites…
The hard part about being a bartender is figuring out who is drunk
and who is just stupid.
--Richard Braunstein
Kungsholm en
In the 15th century the residence of Franciscan monks began on the island.
Monks are known to be experimental with herbs and spices. Crispy, fresh,
characteristic and spicy cocktails are presented here.
Be nj am in Ba r ker OPe nic illi n
Råla mbsho vspa rken
Dai qu iri One of the most Our version of the
popular lay out places
A great variation for all for city slackers during famous ’Penicillin’.
summertime.
daiquiri fans out there. OP Aquavit, ginger and
No rr M äla rst rand
Spicy and bitter fruity The long street lemon, it’s awesome!
that connects
notes. Rålambshovsparken
and the City Hall. A
beutiful and popular
walking lane. Bi ter C oc ktail
Sometimes way too
Viva le Ze nz ero popular, then it feels Something for you who
like you’re standing in
Trule ginger, with spicy the queue to the enjoy spicy things. Gin,
supermarket!
notes from Tequila and Green Chartreuse,
Stockhol m City Ha ll
Absinthe! The building was Absinth and Lemon, a
inaugurated on 23 June
1923, exactly 400 years bartender’s favourite!
after Gustav Vasa's
arrival in Stockholm.
Co rpse Revive r #2 It’s walking distance to
Gamla Stan, just pass
Fresh, crispy and clean. ’Stadshusbron’ and Bi tte r Som bre ro
A classic ’pick me up’ ’Vasabron’. Aged Tequila and fresh
cocktail. blood grapefruit juice in
. perfect harmony. If you
don’t think you like
Gi n S pa ce Sm as h tequila, you’ll like this!
Distinctive character from
Millers Gin vs fruit and
freshness from apple,
mint and grapes,
a favourite at bar 101.
All Cocktails are 121 Sek and served with a minimum of 50 ml Alcohol
Gamla Stan (The Old City)
As the name says, it’s the old part of Stockholm, officially called ’The City
Between the Bridges’ until 1980. The old part calls for classic cocktail
making. Combining spirits, sugar, water and bitters…
Saze ra c
The R oyal Pa lace
Created by Antoine Amédée Peychaud in The official residence and main
royal palace of the Swedish
the 1830, probably the first (and the best) monarch. The palace is guarded
by the Högvakten, (The royal
cocktail ever invented in the US. guard) since 1523. The soldiers
are armed with real weapons
and live ammunition. They may
use there weapons in order to
Mar ti nez protect the castle and the King.
The father, or perhaps the Grand father of Livrustka mmar en
the Dry Gin Martini. Sweet Vermouth, Gin, (The Roy al A r mou ry )
It is the oldest museum in
Maraschino liqueur and Bitters. Sweden, established by King
Gustavus Adolphus when he in
1628 decided that his clothes
from the campaign in Poland
Bo bb y Bu r ns should be preserved for
posterity.
Our new favorite! You’ll be suprised of the
Storto r get
amount of chocolate that comes out when It is the oldest square in
Stockholm, the historical centre
Scotch, Sweet Vermouth and Benedictine around which the medieval
urban conglomeration gradually
are mixed the right way… came into being. Today its
frequented by thousands of
tourists anually.
Remem ber t he Alamo
Añejo Tequila in perfect harmony with The most enjoyable way to
transfer yourself to Djurgården
Cheery Liqueur and orange bitters. is to take the ferry from
’Slussenterminalen’.
Brad Farran, Clover Club, Brooklyn, NY .
C hoc olat e M ar ti nez
Tequila with loads of vanilla and a touch of chocolate, stirred with
Chocolate Liqueur and finished of with orange oils.
Blue Blaze r
A warming cocktail! Whisky with sugar and spices, set on lit and mixed
blazing between two silver cups. Created by Jerry Thomas around 1850.
Djurgården
Has been a magnet for tourists and a popular leisure-time area for
Stockholmers since the late 19th century. The summer is the perfect time of
the year to visit Djurgården. Summer calls for fruity and refreshing drinks.
Loi re Jule p
Vasa Mu seu m
The museum displays the only almost Cognac, Mint and Blackberries
fully intact 17th century ship that has
ever been salvaged, the 64-gun togheter is a great way to fall in love
warship Vasa that sank on her maiden
voyage in 1628. with the elegant taste in a Julep.
Skansen
The first open air museum and zoo in
Sweden. It was founded in 1891 by Angeli que
Artur Hazelius.
Our own creation. A mix between
Tivoli Gr öna Lund elderflower infused spirit and ruhbarb,
The amusement park in Stockholm.
Also known for it’s rock and pop music might be the new favorite at Bar 101!
concerts. During the years acts like
Bob Marley, The Beastie Boys and
Janis Joplin performed there.
Mar y´ s Uma mi
Continue to ’Östermalm’, just walk
over ’Djurgårdsbron’ and you’re there! Raspberry with some spicy
undertones. Another crowd pleaser,
garnished with celery!
Apri co t Swiz zle
Swizzle is a way of making drink, might take a while to make it ready, but it´s
worth the wait! We make one with aged rum and Apricot brandy…
Ea st S ide
An refreshing cucumber and mint combo.
Really something for all you Mojito lovers out there!
Béli ca te Baie s
A sweet crowd pleaser with strawberries and elderflower. If you’re a ’frozen
strawberry daiquiri’ person, this is for you!
All Cocktails are 121 Sek and served with a minimum of 50 ml Alcohol
Östermalm
A district where high class society made it popular to settle down.
Loads of Champagne is consumed here, even thou some of them like the
expense more than the taste. Let’s follow the trend, Champagne Cocktails!
Fre nc h 75
Dra maten
Crispy, fresh and bubbling… (Roy al Dr a matic The atre )
The national stage for "spoken drama".
A classic from world war 1, and it Around one thousand shows are put on
annually on the theatre's eight stages.
hits you like the old 75mm artillery Legendary theatre directors, Olof and Gustaf
Molander, Alf Sjöberg, and Ingmar Bergman
piece! formed the Swedish theatre and helped
shape Sweden's theatrical history with their
20th-century performances.
Frut ta a Gu sc io H.M. Konungen s Hovst all
Sweet Honey, Bitter Cynar and Dry (The Roy al Me ws )
The Royal Mews are a unique destination,
Champagne. it’s a workplace but also a living museum.
The Royal Mews is responsible for
transportation for the Royal Court, both by
car and carriage.
Pie rce Bro s na n
Stureplan
Icecold Vodka, Champagne and a Considered to be a playground for upper
class youth, celebrities, young business
flaming sugar cube. executives and the hipper, more recent
members of the Swedish Royal Family.
Created for Pierce Brosnan at the
Take the metro, Red Line, to Slussen, thats
Lanesborough Hotel in London . on Södermalm.
Moo n Wal k
Fresh Grapefruit Juice with Orange
Liqueur and Champagne. Created
at Savoy Hotel, London, after
Armstrong’s 1969 walk on the moon.
Alcohol may be man's worst enemy, but the bible says love your enemy.
--Frank Sinatra
All Champagne Cocktails are 131 Sek
Söderma lm
The hep-cat media people are here, the musicians, the artists and the
unemployed. A real cultural clash. Great part of Stockholm with loads of
small shops and restaurants.
After a while you might notice that there are pubs everywhere,
with barfly´s drinking beer, beer and beer!
Beer
Kata rina Kyrk a
(Chu rch of Cathe rine ) Heineken, Holland 54:-
One of the major churches in
central Stockholm, Sweden. The
original building was constructed
Spendrups 4,2%, Sweden 54:-
1656–1695. Been destroyed by fires
and rebuilt twice, last was during
Samuel Adams Boston Ale, USA 55:-
the 1990’s. Nils Oskar Kalasöl, Sweden 69:-
Mos ebacke
Located at the hights of
Södermalm. There is a restaurant
and theater, (Södra teatern), and a Cider
stage where local legends like
Cornelis Vreeswijk have performed. Braunstein, Denmark 54:-
Scandic Mal men
In the heart of Södermalm stands
Scandic Malmen.
Restored late 2008.
The hotel now has a new
restaurant plus the bars Stora
Baren and Lilla Hotellbaren, with
its stage for live music, making
Scandic Malmen an excellent
choice.
Cocktails not really your thing?
Instead of drinking the same Gin&Tonic or Vodka Cranberry every night,
we’ve combined 5 options that hopefully brings out some new flavours…
He ndr ic ks G i n & To ni c
A great small batch Gin, Distilled in Ayrshire Scotland,
served with tonic & cucumber
Amer ic a no
Campari, Sweet Vermouth and Soda.
A drink that used to be bottled in the 1890’s by Martini&Rossi.
Da r k ’n S tor my
Jamaican Rum, together with, lime, Angostura bitter and Ginger Beer.
Ha yes Fiz z
Gin, Lemon, Sugar and dashes of Pastis, topped with Soda.
Zub row ka & A pple Jui ce
Zubrowka Bison Grass Vodka together with cloudy apple juice, topped with
fresh granulated cinammon.
All Drinks are 121 Sek and served with a minimum of 50 ml Alcohol
White Wine Glass 1/1
Chablis St Martin Laroche 121:- 485:-
Chablis Grand Cru Les Clos Laroche 1450:-
Christmann Riesling Trocken QbA, Pfalz 110:- 440:-
Clos Henri Sauvignon Blanc, New Zeeland 155:- 620:-
Duranville Hills Sauvignon Blanc, South Africa 86:- 345:-
Errazuriz Max Reserva Chardonnay, Chile 99:- 395:-
Red Win e
Bourgogne Hautes Côtes de Nuits 112:- 450:-
Errazuriz Max Reserva Cabernet Sauvignon 115:- 470:-
Fetzer Barrel Select Pinot Noir, California 120:- 480:-
Fetzer Barrel Select Zinfandel, USA 102:- 410:-
Masi Amarone Costasera 195:- 780:-
Zuccardi Serie A Bonarda, Argentina 86:- 345:-
Champagne
Nicolas Feuillatte Blanc de Blanc 105:- 610:-
Piper-Heidseck Brut 105:- 610:-
Taittinger Brut Reserve 135:- 810:-
Laurent-Perrier Brut 135:- 810:-
Louis Roederer Premier Brut 155:- 930:-
Louis Roederer Carte Blanche 155:- 930:-
Palmes d’ Or 1996 250:- 1500:-
Palmes d’ Or 1997 230:- 1350:-
Palmes d’ Or 1998 205:- 1200:-
Dom Perignon 295:- 1785:-
’Wine is bottled poetry’
--Robert Louis Stevenson
Vodk a
Absolut Vodka 25 Sek /cl
Belvedere 28 Sek /cl
Cape North 28 Sek /cl
Cariel 25 Sek /cl
Ciroc 38 Sek /cl
Grey Goose 32 Sek /cl
Imperia 55 Sek /cl
Ivan The Terrible 32 Sek/cl
Level Vodka 28 Sek/cl
Pure Green 28 Sek/cl
Russian Standard 28 Sek /cl
Gin
Beefeater 25 Sek /cl
Beefeater 24 28 Sek /cl
Bombay 28 Sek /cl
Citadelle 28 Sek /cl
Citadelle Réserve 42 Sek /cl
Hendricks 32 Sek /cl
Millers 32 Sek /cl
Plymouth 28 Sek /cl
Tanqueray 28 Sek /cl
Tanqueray 10 32 Sek /cl
Tequila
Aha Toro Blanco 32 Sek /cl
Aha Toro Reposado 34 Sek/cl
Aha Toro Añejo 38 Sek /cl
Los Tres Toños Añejo 35 Sek /cl
Herencia de Plata Reposado 32 Sek /cl
Viva México Reposado 25 Sek /cl
Rum
Angostura 1919 28 Sek/cl
Angostrura 1824 32 Sek/cl
Appleton Estate VX 28 Sek /cl
Appleton Estate Extra 12 32 Sek /cl
Cruzan Single Barrel 32 Sek /cl
Havana Club Reserva 28 Sek /cl
Havana Club 3 28 Sek /cl
Havana Club 7 30 Sek /cl
Matusalem Clásico 10 28 Sek /cl
Matusalem Grand Reserva 15 35 Sek /cl
Santa Teresa 1796 35 Sek /cl
Cognac
A.E Dor VS 28 Sek /cl
A.E Dor XO 38 Sek /cl
Delamain XO 35 Sek /cl
Martell VS*** 25 Sek /cl
Martell Cordon Bleau 38 Sek /cl
Courvosier V.S.O.P 32 Sek /cl
Courvoisier XO 42 Sek /cl
Remy Martin V.S.O.P 32 Sek /cl
Remy Martin XO 42 Sek /cl
Hennessey V.S.O.P 28 Sek /cl
’Don't talk to me about naval tradition. It's nothing but rum, sodomy and the lash’
--Winston Churchill
Calvados
Couer de Lion 28 Sek /cl
Couer de Lion 1977 48 Sek /cl
Busnell V.S.O.P 32 Sek /cl
Boulard Grand Solage 25 Sek /cl
Boulard XO 28 Sek /cl
Boulard 21 ans 45 Sek /cl
Grappa
Masi di Recioto 28 Sek /cl
Nardini Bianca 28 Sek /cl
Nardini Riserva 32 Sek /cl
Nardini Mandorla 32 Sek /cl
Sarpa Riserva di Poli 28 Sek /cl
Sergio Alighieri Grappa di Amarone 30 Sek /cl
Scotch Blende d Whisk y
Johnny Walker Red Label 28 Sek /cl
Johnny Walker Black Label 32 Sek /cl
Johnny Walker Gold Label 42 Sek /cl
Famous Grouse 25 Sek /cl
J&B 25 Sek /cl
Single Malt Whisky
Ardbeg 10 28 Sek /cl
Auchentoshan 10 28 Sek /cl
Auchentoshan 21 42 Sek /cl
Auchentoshan Three wood 28 Sek /cl
Bowmore 12 28 Sek /cl
Bowmore 15 32 Sek /cl
Bowmore 18 38 Sek /cl
Bowmore 25 78 Sek /cl
Bowmore Darkest 32 Sek /cl
Bowmore Black 850 Sek /cl
Bowmore White 1000 Sek /cl
Glengoyne 17 32 Sek /cl
Glengoyne 21 38 Sek /cl
Glenfarclas 21 32 Sek /cl
Glenfarclas 30 48 Sek /cl
Glenfiddich 12 28 Sek /cl
Laphroiag 10 32 Sek /cl
Lagavulin 16 32 Sek /cl
Mackmyra 35 Sek /cl
Oban 14 28 Sek /cl
Talisker 10 28 Sek /cl
Irish
Bushmills 25 Sek /cl
Jameson 25 Sek /cl
Jameson 12 28 Sek /cl
Tullamore Dew 25 Sek /cl
Whiskey
Bookers 32 Sek /cl
Bullet 30 Sek /cl
Jack Daniel’s 25 Sek /cl
Jack Daniel’s Gentlemen Jack 28 Sek /cl
Jack Daniel’s Single Barrel 30 Sek /cl
Knob Creek 32 Sek /cl
Makers Mark 28 Sek /cl
Woodford Reserve 32 Sek /cl
Wild Turkey 8 32 Sek /cl
Wild Turkey Rye 28 Sek /cl
’I like my whisky old and my women young’
--Errol Flynn
Food, Snacks, Bites…
We serve food that goes well with our intentions as a Cocktail Bar.
Our tables are not suited for dinner, so please keep that in mind.
Angla is As so rtme nt o f He rr i ng
Västerbotten matured cheese, crispbread & new potatoes
145 Sek
Toa st S ka ge n
Kalix bleak roe, lemon & dill
195 Sek, ½ 135 Sek
Ser ra no Ham
Grilled Vegetables, Manchego & Rocket Salad
125 Sek
Mai ne Lo bs ter
Aioli, Lemon & Almond Potato Crisps & Whole Wheat
with Roasted Pumpkin, Pomegranate & Cucumbers on the the side
395 Sek, ½ 245 Sek
Ta pa s Plate
Enough for 2…
Serrano Ham, Choritzo, Manchego Cheese, Marmalade, Marinated
Vegetables, Capers, Bread and Olive Oil
275 Sek
