Growing Towards the Future
Vertical Farming: the practice of Aquaponics: a system of aquaculture
producing food in vertically stacked layers, such as in a in which the waste produced by farmed fish or other
skyscraper, used warehouse, or shipping container. The aquatic animals supplies nutrients for plants grown
modern ideas of vertical farming use controlled-envi-
hydroponically, which in turn purify the water.
ronment agriculture (CEA) technology, where all envi-
ronmental factors can be controlled.
90% Less water used
1/8 acre can produce 60 acres
90% less water used worth of food in one month
70% less time than
80% less fertilizer used Significantly less growing time traditional gardening
Hydroponics: began as a way of studying
scientifically the mechanisms of plant nutrition. Hy-
droponically grown plants may have no solid material
under them; instead, their roots hang in water with a
rich mix of nutrients dissolved in it.
No Till
Farming: A system
for planting crops without
plowing, using herbicides to
control weeds and resulting 60% Less fertilizer due
2
in reduced soil erosion and
Saves Fuel: the preservation of soil
3.5 Gallons nutrients.
Main Types
Solution Culture
1 Acre Soil erosion
decreased by 90%
Medium Culture
Less wear on
machinery 90% Less water used
saves:
$5
1 Acre