Shimane J. Med. Sci., Vol.29 pp.
71-78, 2013
Cumulative Number of Cigarettes Smoked Is an Effective Marker
to Predict Future Diabetes
Takeyasu KAKAMU1)2), Tsuyoshi TANABE1), Shigeto MORIWAKI1), Hiroki AMANO1),
Mikiko KOBAYASHI-MIURA1) and Yasuyuki FUJITA1)
1)
   Department of Public Health, Shimane University Faculty of Medicine, Shimane, Japan
2)
   Department of Hygiene and Preventive Medicine, Fukushima Medical University School of Medicine
(Received December 3, 2012; Accepted December 4, 2012)
   To estimate a cutoff level for cumulative number           evidence shows that smoking exacerbates some as-
of cigarettes smoked critical for diabetes prevention,        pects of diabetes. The development of complications
we examined health-check data for 121 male resi-              in patients with diabetes is largely dependent on
dents in Shimane Prefecture, Japan, from 1998 to              the effectiveness of its management. In particular,
2005. We used the Brinkman Index(BI)calculated                smokers suffer more severe diabetic complications
as the number of cigarettes smoked per day mul-               [10, 11], and smoking adversely affects blood-
tiplied by the number of years of smoking for the             glucose levels in these patients[10-13].
index of cumulative number of cigarettes smoked.                 A consensus regarding the relationship between
Multivariate logistic-model analysis was conducted            cigarette smoking and diabetes risk has not been
to determine the relationship between BI and the              reached. The MONICA Project reported that com-
diabetes risk. We documented 26 new cases during              pared to non-smokers, odds ratios(ORs)for the
the observation period. Multivariate-adjusted odds            development of type 2 diabetes in male smokers
ratio(OR)for diabetes risk compared with BI of                who smoked 15-19 cigarettes per day was 1.78, and
0 was 3.52(95% CI: 0.84-14.71)for BIs of 1-600                2.43 for those who smoked more than 20 cigarettes
and 10.19(95% CI: 2.38-43.64)for BI ≥ 601(p-                  per day[14]. Several studies in the US, Europe,
trend=0.002). We found that the BI is an effective            and Japan have shown that smokers display higher
marker for predicting future risk for diabetes, and           risk and hazard ratios for impaired glucose toler-
indicated a BI of 600 as a useful cutoff value.               ance(IGT)than non-smokers[7, 15-20]. In the
                                                              Framingham studies, in contrast, no relationship be-
Key words: Brinkman index, diabetes mellitus, glu-            tween cigarette smoking or the development of dia-
cose intolerance, smoking, longitudinal study                 betes was observed[21]. Moreover, Hu et al. also
                                                              reported that current smokers were not more likely
                                                              to suffer from impaired glucose regulation[22].
INTRODUCTION
                                                                 We propose that these discrepancies arise because
  Cigarette smoking has been linked to cardiovas-             smoking status was not estimated accurately or
cular disease, cerebrovascular disease, diabetic reti-        consistently across studies, and that the cumulative
nopathy, diabetic nephropathy, dyslipidemia, obesity,         number of cigarettes smoked is a useful measure
cancer, and tooth loss among others[1-9]. Komiya              for predicting diabetes risk. The Brinkman Index
et al. reported significantly increased visceral fat          (BI)is such a measure, and has already been used
levels in obese heavy smokers[5]. Additionally,               to relate smoking to poor health[23-26]. Further,
                                                              Anan et al. reported that BI values have a dose-
Correspondence: Tsuyoshi Tanabe, MD, Ph. D,                   response relationship with insulin resistance[27].
Department of Public Health, Shimane University Faculty of    The purpose of this study was to estimate a cutoff
Medicine                                                      level for BI values critical for diabetes prevention.
Enya-cho 89-1, Izumo, 693-8501, Japan
Tel: +81-853-20-2162
Fax: +81-853-20-2160
E-mail: ttanabe@med.shimane-u.ac.jp
                                                             71
72                                              Kakamu et al.
                                                         HbA1c to assess diabetes risk. Subjects were diag-
 METHODS
                                                         nosed with diabetes risk if they were classified as
Study population                                         “in need of observation”(5.5% ≤ HbA1c < 6.0%
   Health checks were conducted on 273 male resi-        or 100 mg/dl ≤ BS < 126 mg/dl)or “in need of
dents aged 20 years or older in a single town in         medical care”(HbA1c ≥ 6.0%, BS ≥ 126 mg/dl,
Shimane Prefecture, Japan, in 1998. Fifty-seven          or under medication). If diabetes-management clas-
subjects either suspected of being at risk for diabe-    sification data could not be obtained, those with
tes or who had medical histories related to diabetes     HbA1c levels ≥ 5.5% were said to have diabetes
were excluded, and thus the original cohort group        risk.
consisted of 216 men. This group was tracked from
2002 to 2005, and 121 subjects provided written         Smoking status
consent to participate in the study. The data from         Smoking status was determined by questionnaire
1998 were used as baseline, and the development of      during the health checks between 2002 and 2005.
diabetes risk was determined using the results from     Current smokers and former smokers were asked
check-ups conducted between 2002 and 2005.              how many cigarettes they smoked per day and the
   This study was approved by the ethics committee      number of years spent smoking. Brinkman Index
of Shimane University Faculty of Medicine in 2003       (BI)values were calculated as the number of ciga-
(Notification no. 85).                                  rettes smoked per day multiplied by the number of
                                                        years of smoking[23].
Health checks
   Baseline health checks were conducted in 1998         Statistical analysis
based on the Health and Medical Service Law for             Mean and standard deviations for each value ob-
the Aged. After fasting overnight, the subject’s         tained from the 1998 health check were calculated,
height, weight, and blood pressure were measured,        and the diabetes-risk group and the no-risk group
and a blood profile and urine analysis were per-         were compared using Student’s t-tests. The me-
formed. A medical history interview was conducted        dian, 25% quartile, and 75% quartile scores were
by a public health nurse, a questionnaire for health-    calculated for TG and compared using the Mann-
related lifestyle issues(smoking, alcohol consump-       Whitney U test.
tion, and physical activity)was given, and patients         Subjects were grouped by smoking category.
were examined by a physician. The blood profile          Multivariate logistic-model analysis was conducted
included total cholesterol(TC), HDL-cholesterol          for the development of diabetes risk, with odds
(HDL-C), triglycerides(TG), AST, ALT, γ-GTP,             ratios(ORs)and 95% confidence intervals(CIs)
blood glucose(BS), hemoglobin A1c(HbA1c),                calculated and p-trends derived with logistic mod-
and creatinine. The urine profile included protein,      els. Confounding factors were determined from the
occult blood, and urinary glucose. The HbA1c value       results of the 1998 health checkup. The respective
was determined by Japan Diabetes Society(JDS)            cutoff values were defined as laboratory test val-
method which is 0.4% lower than National Glyco-          ues that increase the risk of cardiovascular disease
hemoglobin Standardization Program(NGSP)value            or a major complication of diabetes[30, 31], and
[28]. Body-mass index(BMI)was calculated as              laboratory test values used as a standard in diabe-
weight/height2(kg/m2). All health checks were car-       tes screening[32]. Finally, we selected age, BMI,
ried out at the same hospital, by the same organiza-     blood pressure, HDL-C, TG, alcohol consumption,
tion.                                                    physical exercise, and follow-up year as confound-
                                                         ing factors.
 Definition of diabetes risk                                ORs for the development of diabetes risk were
    We used the diabetes-management classifica-          obtained by age-adjusted logistic regression analysis
 tions[29]found in the Law of Health and Medi-           for each confounding factor. Multivariate-adjusted
 cal Services for the Aged, and observed levels of       logistic analysis was conducted with the confound-
                                Cumulative number of cigarettes predicts diabetes                                  73
ing factors of age, BMI ≥ 25 kg/m2, hypertension                  period. Cumulative incidence rate was 21.5%. At
(systolic blood pressure ≥ 140 mmHg and/or dia-                   baseline level results obtained in 1998, HbA1c was
stolic blood pressure ≥ 90 mmHg), HDLC < 40                       significantly higher in those who later developed
mg/dl, TG ≥ 150 mg/dl, current drinking, exercise                 diabetes risk(p<0.001, Table 1). Among the 121
less than three times/week, and the follow-up year,               subjects, there were 53 BIs of 0,36 ranged from
and ORs and p values were also obtained. The cut-                 1-600, and 32 were > 600. Of these, 19 were for-
off level of BI was changed from 400 to 800 and                   mer smokers, with BIs ranging from 1-600 in 13
the ORs were again compared.                                      and > 600 in 6. Table 2 shows the diabetes-risk
   The SAS software version 9.0(SAS Institute,                    status for each confounding factor. The group with
Inc., Cary, NC)was used to perform all statistical                BMI ≥ 25 showed a significant relationship with
analyses.                                                         diabetes-risk development(p=0.018), with an age-
                                                                  adjusted OR of 4.08(95% CI: 1.27-13.10). BI val-
                                                                  ues and diabetes-risk status are shown in Table 3.
 RESULTS
                                                                  Smokers had higher incidence rates for developing
    Of the 216 people in the cohort group established             IGT than nonsmokers at every BI grade.
 in 1998, 121 were followed from 2002 to 2005 and                    Adjusted odds ratios with cutoffs of BI values
 gave consent to participate in the study, giving a               for the development of diabetes risk are presented
 follow-up rate of 56.0%.                                         in Table 4. A significant dose-response relationship
    The mean age(SD)was 61.9(13.6)years,                          was found for each cutoff value. Heavy smokers
 ranging from 21 to 88 years. We documented 26                    showed a significantly higher OR until the cutoff
 new cases of diabetes risk during the observation                BI-value reaches 600, but after the cutoff value ex-
            Table 1. Baseline data(case vs. control)
                                                         case (n = 26)        control (n = 95)         P-value*
             Age (years) †                                66.1 (8.9)           60.8 (14.5)             0.08
                                      2
             Body mass index (kg/m ) †                    23.0 (3.2)           22.1 (2.5)              0.21
             Systolic blood pressure (mm Hg) †           124.3 (19.6)         127.2 (16.0)             0.47
             Diastolic blood pressure (mm Hg) †           76.2 (10.3)          77.7 (10.7)             0.50
             HDL-cholesterol (mg/dl) †                    48.7 (13.8)          49.7 (13.6)             0.72
             Blood sugar (mg/dl) †                       101.9 (11.4)          97.2 (9.6)              0.06
             Hemoglobin A1c (%)†                            5.1 (0.2)            4.8 (0.2)             < 0.01
             Triglyceride (mg/dl) ‡                      124 (90 - 169)       112 (7 - 153)            0.29
             Alcohol consumption §
                   Non-drinker                             15 (57.6)           51 (53.7)
                   Ex-drinker                               1 (3.9)              1 (1.1)
                   Current drinker                         10 (38.5)           43 (45.2)               0.54
             Brinkman Index§
                       0                                    7 (26.9)           46 (48.4)
                       1–600                                8 (30.8)           28 (29.5)
                       601+                               11 (42.3)            21 (22.1)               0.07
             *P-values are from student t-tests or Mann-Whitney U test or   χ 2 (chi-square) tests comparing
             cases against Without IGT
             † Mean (SD)
             ‡ Median (25% quartile – 75% quartile)
             § n (%)
74                                                  Kakamu et al.
             Table 2. Adjusted odds ratio for diabetes risk
                                                   case (%)          control (%)   Age-adjusted OR*
                                                                                   (95% CI†)
              Body mass index
               < 25 kg/m2                          19 (18.5)         84 (81.5)     1.0 (reference)
                          2
               ≥ 25 kg/m                            7 (38.9)         11 (61.1)     4.08 (1.27–13.10)
              Blood pressure (BP)
               Systolic BP < 140 mm Hg
               and diastolic BP < 90 mm Hg         21 (22.6)         72 (77.4)     1.0 (reference)
               Systolic BP > 140 mm Hg
               and/or diastolic BP ≥ 90 mm Hg       5 (17.9)         23 (82.1)     0.54 (0.17–1.69)
              HDL cholesterol
                ≥ 40 mg/dl                         19 (21.6)         69 (78.4)     1.0 (reference)
                < 40 mg/dl                          7 (21.2)         26 (78.7)     0.97 (0.39–2.41)
              Triglyceride
                < 150 mg/dl                        17 (19.5)         70 (80.5)     1.0 (reference)
                ≥ 150 mg/dl                         9 (26.5)         25 (73.5)     1.87 (0.70–5.01)
              Alcohol consumption
               non-drinker or ex-drinker           11 (20.0)         44 (80.0)     1.0 (reference)
                  current drinker                  15 (22.7)         51 (77.3)     1.34 (0.53–3.31)
              Physical exercise
                ≥ 3 times/week                      9 (25.7)         26 (74.3)     1.0 (reference)
                < 3 times/week                     17 (19.8)         69 (80.2)     0.80 (0.31–2.05)
              *OR: odds ratio
              †CI: confidence interval
 Table 3. Relationship between Brinkman Index                  significant predictors of diabetes risk when a BI
          and diabetes risk
                                                               cutoff-value of 600 was used.
  Brinkman        Total (n) case (%)         control (%)
  Index
                                                               DISCUSSION
  0               53           7 (13.2)      46 (86.8)
  1– 400          24           5 (20.8)      19 (79.2)            In this analysis of the relationship between dia-
  401– 500         5           1 (20.0)       4 (80.0)         betes risk and cigarette smoking, we found that the
  501– 600         7           2 (28.6)       5 (71.4)         BI is an effective marker for predicting diabetes
  601– 700         7           3 (42.9)       4 (57.1)         risk. A BI value > 600 indicated a significant risk
  701– 800         5           1 (20.0)       4 (80.0)         for diabetes. To our knowledge, this is the first
  801–            20           7 (35.0)      13 (65.0)         study to estimate successfully the risk of developing
                                                               diabetes by using BI as an indicator of the cumula-
ceeded 600, the OR for heavy smokers and other                 tive number of cigarettes smoked.
smokers was reversed. Multivariate-adjusted OR for                Our study revealed that cigarette smoking increas-
diabetes risk compared with a BI of 0 was 3.52                 es the risk of developing diabetes in all smokers.
(95% CI: 0.84-14.71)for BIs of 1-600 and 10.19                 Although previous studies have related smoking to
(95% CI: 2.38-43.64)for BI ≥ 601(p-trend=0.002).               diabetes risk[6, 14-19], our study provides a use-
For confounding factors, only BMI produced a sig-              ful quantification of smoking history, and a cutoff
nificant OR. Thus, only BI and BMI remained as                 value above which the risk of developing diabetes
                                Cumulative number of cigarettes predicts diabetes                                   75
           Table 4. Adjusted odds ratio of the Brinkman Index for the development of diabetes risk
            Brinkman      n      Diabetes     Adjusted OR* (95% CI†)
            Index                risk (%)     Age-adjusted             p-trend multivariate-adjusted‡ p-trend
            0             53      7 (13.2)    1.0 (reference)                     1.0 (reference)
            1– 400        24      5 (20.8)    4.07 (0.92–17.97)                   3.24 (0.64–16.36)
            401–          44     14 (31.8)    4.45 (1.47–13.50)        0.010      7.92 (2.01–31.22)      0.003
            0             53      7 (13.2)    1.0 (reference)                     1.0 (reference)
            1– 500        29      6 (20.7)    3.53 (0.89–13.95)                   3.30 (0.73–15.04)
            501–          39     13 (33.3)    4.77 (1.54–14.76)        0.007      8.76 (2.17–35.43)      0.002
            0             53      7 (13.2)    1.0 (reference)                     1.0 (reference)
            1– 600        36      8 (22.2)    3.68 (1.02–13.27)                   3.52 (0.84–14.71)
            601–          32     11 (34.4)    4.90 (1.53–15.74)        0.008      10.19 (2.38–43.64)     0.002
            0             53      7 (13.2)    1.0 (reference)                     1.0 (reference)
            1– 700        43     11 (25.6)    4.76 (1.37–16.61)                   5.34 (1.37–20.83)
            701–          25      8 (32.0)    4.06 (1.20–13.76)        0.020      6.55(1.54–27.84)       0.009
            0             53      7 (13.2)    1.0 (reference)                     1.0 (reference)
            1– 800        48     12 (25.0)    4.29 (1.29–14.34)                   4.97(1.30–18.97)
            801–          20      7 (35.0)    4.49 (1.26–16.01)        0.014      7.65 (1.72–34.09)      0.005
            *OR: odds ratio
            † CI: confidence interval
            ‡ adjusted for age, BMI ≥ 25 kg/m 2 , hypertension (systolic blood pressure ≥ 140 mmHg
            and/or diastolic blood pressure ≥ 90 mmHg), HDL cholesterol < 40 mg/dl, triglyceride ≥ 150
            mg/dl, current drinker, physical exercise (< 3 times/week), and follow-up year
sharply rises. This can be helpful when educating                  Further, heavy smoking is related to both the devel-
smokers about the dangers of cigarettes.                           opment of IGT and type-2 diabetes[14, 17, 20].
  The BI, calculated as the number of cigarettes                   This study predicts that smoking cessation before
smoked per day multiplied by the number of years                   BI reaches 600 may reduce the risk of developing
of smoking, is a useful index for estimating the                   diabetes.
cumulative number of cigarettes smoked over an                        Results also indicate that increased BMI is in-
entire lifetime. In previous studies, the BI was pri-              dependently related to diabetes risk. Other factors
marily used as a marker of respiratory syndromes                   such as age, blood pressure, dyslipidemia, and lack
such as pneumonia and lung cancer[23-26]. Brink-                   of exercise are linked to type-2 diabetes[21, 22,
man determined that individuals with BIs > 600 are                 34-36]. Indeed, obese people display elevated in-
heavy smokers[23]. However, this determination                     sulin resistance, which is factor in the development
varies depending on the specific disease, with heavy               of diabetes[3, 27]. Some studies have reported
smokers having BIs > 400 for respiratory disease,                  that many young people smoke for the purpose of
and 500 for arteriosclerosis[24-26]. Our present                   losing weight[37, 38], although other studies indi-
data suggest that a BI of 600 is the appropriate                   cate that smoking is likely a risk factor for future
cutoff value for heavy smoking with regard to dia-                 obesity[5]. Peltzer et al. reported that smoking
betes. This supports similar conclusions reached by                history is significantly related to high weight and
Anan et al. , who indicate that a BI of 600 is the                 obesity among school children[39]. Our data pro-
cutoff level for increased insulin resistance[27].                 vide a clear and useful example of health risks that
76                                              Kakamu et al.
increase with smoking, and can be used to educate        sample size and a BI calculated from data at the
younger people. Further evidence that smoking leads      follow-up health check, results revealed a significant
to a risk for diabetes is required.                      cut-off value at which the cumulative number of
   Cigarette smoking causes increases in insulin re-     cigarettes smoked can predict elevated blood-glucose
sistance[10, 11, 40-44]and postprandial blood-           levels. The meaning and effectiveness of this cut-
glucose levels[5]. Our results suggest that BI val-      off value should be further investigated. Further,
ues may predict diabetes-risk development, and that      the number of confounding factors analyzed was
early guidance to quit smoking can be an important       relatively high. Past studies have also used more
factor in preventing diabetes risk. We consider that     than five confounding factors to estimate the rela-
this result is particularly useful for adolescents who   tionship between cigarette smoking and diabetes,
have not yet reached high BI values.                     and experts think that developing diabetes results
   This study shows the usefulness of the BI as a        from a combination of many factors[4, 13, 17, 19,
means to quantify smoking consistently. Currently,       20]. Therefore, even with small sample sizes, test-
different health checks assess smoking status with       ing many confounding factors is necessary. We de-
different questions. Some merely ask whether or not      termined risk for diabetes using data from medical
a subject smokes, others ask about the daily number      histories and HbA1c levels, information commonly
of cigarettes that the subject currently smokes, and     available through health checks in Japan. Although
still others ask about both the number of cigarettes     both blood-glucose and HbA1c levels are commonly
smoked daily and number of years spent smoking.          used in Japan[29], because the Ministry of Health,
Other alternatives include asking subjects to select     Labor, and Welfare allows blood tests a short time
from categories relating to smoking status(as in         after eating, HbA1c data are more accurate[45].
the present study), or asking subjects about the ac-        Here, we found that the BI is an effective marker
tual number of cigarettes smoked. In health checks       for predicting future risk for diabetes, and indicated
performed in Japan since April 2008, all subjects        a BI of 600 as a useful cutoff value. These find-
have been asked whether or not they smoke, but           ings may indicate the effectiveness of anti-smoking
confirming the number of cigarettes smoked per day       measures as one way of preventing diabetes, and
or the number of years spent smoking has not been        the importance of guiding young smokers to quit
necessary[29]. The present results indicate that         smoking as soon as possible.
this practice may not be sufficient, and that ascer-
taining the cumulative number of cigarettes smoked
                                                         ACKNOWLEDGEMENTS
will more likely accurately estimate the risk of de-
veloping lifestyle-related diseases.                       The authors would like to thank the staffs of
   Several methodological limitations to the present     Izumo City Hall Taki Branch Office Welfare and
study warrant mention. First, this study was targeted    Education Division for their cooperation.
for male, second, many confounding factors are             This study was supported in part by the Japanese
used for the small subjects, finally, we determined      Ministry of Education, Culture, Sports, Science, and
the diabetes risk from the health check. Although        Technology through a Grant-in-Aid for Scientific
a Ministry of Health, Labour and Welfare survey          Research B-15390201.
in 2007 showed that 38.2% of men and 33.7% of
women potentially have diabetes, our study only
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