NUTRITION	
  E-‐Book	
  
 Guru	
  Mann	
  
 Nutritionist	
  –	
  Kinesiologist	
  	
  
 S a n 	
   F r a n c i s c o 	
  
 C a l i f o r n i a , 	
   	
   U N I T E D 	
   S T A T E S 	
  
	
  
                                                                   MUSCLE	
  BUILDING	
  NUTRITION	
  PLAN	
  
	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  	
  For	
  DESI	
  COMMUNITY	
  	
  
	
  	
  UPON	
  WAKING	
  UP	
  –	
  7-‐8AM	
         	
                                                                                                	
  
       OPTIONAL	
                                                                                        1	
  cup	
  Desi	
  Chai	
  with	
  Adrak	
  or	
  Elaichi	
  (5-‐8g	
  Sugar)	
         	
                                                                                                	
  	
  	
  
MEAL	
  1:	
  	
  BREAKFAST	
  –	
  8-‐9AM	
  
       TITLE                                                                                             FOOD                                                                                                                                              QUANTITY                                    MACRO
                DESI BHURJI                                                                              -EGG BHURJI                                                                                                                                       -2 + 4                                      PRO - 30G
                ROTI & CHAI                                                                              -PRANTHI OR ROTI                                                                                                                                  -2                                          CARB – 55G
                                                                                                         -CHAI OR MILK                                                                                                                                     -1 CUP                                      FAT – 12G
                   VEG                                                                                   PANEER BHURJI                                                                                                                                     100G                                        -------------------
                ALTERNATES                                                                               OR TOFU BHURJI
	
  
	
  
MEAL	
  2:	
  	
  SNACK	
  –	
  11-‐12PM	
  
                                   TITLE                                                                 FOOD                                                                                                                                              QUANTITY                                    MACRO
           ANDE / DOODH                                                                                  -BOILED                                                                                                                                           -7                                          PRO - 39G
             BANANA                                                                                      -BANANA                                                                                                                                           -2                                          CARB – 60G
                                                                                                         -MILK                                                                                                                                             -1 CUP                                      FAT – 6G
                   VEG                                                                                   FRESH PANEER                                                                                                                                      100G                                        -------------------
                ALTERNATES                                                                               OR WHEY PROTEIN                                                                                                                                   24G
	
  
MEAL	
  3:	
  	
  LUNCH	
  –	
  2-‐3PM	
  
                                   TITLE                                                                 FOOD                                                                                                                                              QUANTITY                                    MACRO
                                                                                                         -GREEN BELL PEPPER                                                                                                                                -1/2 CUP
                                                                                                         -POTATO                                                                                                                                           -1/2                                        PRO - 20G
          AALOO SHIMLA                                                                                   -GINGER/GARLIC/ONION                                                                                                                              -2-4 sp                                     CARB – 75G
          YOGURT / ROTI                                                                                  -SALT/PEPPER                                                                                                                                      -PINCH                                      FAT – 15G
                                                                                                         -YOGURT                                                                                                                                           -1CUP
                                                                                                         -ROTI                                                                                                                                             -2
                                                                                                         -COCONUT OIL OR DESI                                                                                                                              -1/2 sp
                                                                                                         GHEE
                                                                                                         PICK ANY SABJI
                                                                                                         GREEN BEANS
                   VEG                                                                                   CAULIFLOWER
                ALTERNATES                                                                               CABBAGE                                                                                                                                           -----------                                 -----------------------------
                                                                                                         SPINACH
                                                                                                         PEAS/POTATO
                                                                                                         OKRA
Guru	
  Mann	
  
Nutritionist	
  –	
  Kinesiologist	
  	
  	
  	
  
	
  
MEAL	
  4:	
  	
  SNACK	
  –	
  5PM	
  
                TITLE                        FOOD                                             QUANTITY                   MACRO
         DESI DALIA                          -BROKEN WHEAT                                    -1/2                       PRO - 25G
                                             -CRUSHED ALMONDS                                 -18 PIECES                 CARB – 40G
                                             -RAISINS                                         -2SP                       FAT – 13G
                                             -MILK                                            -1CUP
           VEG                               FRESH PANEER                                     100G                       -------------------
        ALTERNATES                           WHEY PROTEIN                                     24G
	
  
	
  
MEAL	
  5:	
  	
  LUNCH	
  –	
  2-‐3PM	
  
                TITLE                        FOOD                                             QUANTITY                   MACRO
                                             -BLACK CHANNE                                    -1/2 CUP
                                             -ONION/TOMATO                                    -2SP                       PRO - 15G
       KAALE CHANNE                          -GINGER/GARLIC                                   -2SP                       CARB – 62G
           ROTI                              -SALT/PEPPER                                     -PINCH                     FAT – 4G
                                             -ROTI OR RICE                                    -2
                                             -NO OIL
                                             PICK ANY SABJI
                                             -WHITE CHANNE
           VEG                               -KIDNEY BEANS (RAJMA)
        ALTERNATES                           -MIXED LENTIL (DAAL)                             -----------                -----------------------------
                                             -MATAR PANEER
                                             -TANDOORI CHICKEN
                                             (NON VEG OPTION)
	
  
	
  
POST	
  WORKOUT	
  –	
  (8AM	
  OR	
  7PM)	
  
                TITLE                        FOOD                                             QUANTITY                   MACRO
                                             -BOILED EGGS                                     -10-12                     PRO - 50G
          DESI ANDE                          BANANA SHAKE                                                                CARB – 45G
                                             -BANANA                                          -1                         FAT – 0G
                                             -MILK                                            -240ML
                                             -HONEY                                           -1SP
                                             -ICE                                             -4 CUBES
                                             OR FRESH MIXED JUICE
           VEG                               FRESH PANEER WITH                                100G                       -------------------
        ALTERNATES                           JUICE
                                             OR WHEY PROTEIN WITH                             24G
                                             BANANA
	
  
NOTE:	
  All	
  meals	
  are	
  available	
  FREE	
  on	
  my	
  “Health	
  And	
  Fitness”	
  YouTube	
  Channel.	
  
Guru	
  Mann	
  
Nutritionist	
  –	
  Kinesiologist	
  	
  
	
  
	
  
	
  
	
  
	
  
	
  
	
                                                      WORKOUT	
  PLAN	
  
	
  
	
  
	
  
MONDAY	
                                                CHEST	
  &	
  TRICEPS	
  
TUESDAY	
                                               QUADS,	
  HAMSTRINGS	
  &	
  CLAVES	
  
WEDNESDAY	
                                             CARDIO	
  &	
  ABS	
  
THURSDAY	
                                              BACK	
  &	
  BICEPS	
  
FRIDAY	
                                                SHOULDERS	
  &	
  TRICEPS	
  
SATURDAY	
                                              REST	
  
SUNDAY	
                                                REST	
  
	
  
	
                                               CHEST	
  &	
  TRICEPS	
                              	
  
	
                     Warm-‐up	
                                                                    2	
  x	
  25reps	
  
1	
                    DB	
  Press	
  +	
  Pushups	
                                                  3	
  x	
  10-‐12	
  Reps	
  
2	
                    DB	
  Incline	
  Fly	
                                                         3	
  x	
  10-‐12	
  Reps	
  
3	
                    Peck	
  Deck	
  +	
  Decline	
  Cable	
  Fly	
                                 3	
  x	
  10-‐12	
  Reps	
  
4	
                    Barbell	
  Skull	
  Crusher	
  +	
  Bench	
  Dips	
                            3	
  x	
  10-‐12	
  Reps	
  
5	
                    Cable	
  Overhead	
  Ext	
  +	
  Reverse	
  grip	
  Triceps	
  Pressdown	
     3	
  x	
  10-‐12	
  Reps	
  
6	
                    DB	
  Kickback	
  	
                                                           3	
  x	
  10-‐12	
  Reps	
  
	
  
	
                                           QUADS,	
  HAMS	
  &	
  CALVES	
                          	
  
	
                     Warm-‐up	
                                                                    2	
  x	
  25reps	
  
1	
                    Barbell	
  Front	
  Squat	
                                                    3	
  x	
  10-‐12	
  Reps	
  
2	
                    Leg	
  Press	
  +	
  DB	
  Deadlift	
                                          3	
  x	
  10-‐12	
  Reps	
  
3	
                    Leg	
  Extension	
  +	
  Leg	
  Curl	
                                         3	
  x	
  10-‐12	
  Reps	
  
4	
                    DB	
  Lunges	
                                                                 3	
  x	
  10-‐12	
  Reps	
  
5	
                    Standing	
  Calf	
  Raise	
                                                    3	
  x	
  10-‐12	
  Reps	
  
	
  
	
                                                 CARDIO	
  &	
  ABS	
                               	
  
1	
                    Cable	
  Crunches	
                                                            4	
  x	
  20	
  Reps	
  
2	
                    Laying	
  Leg	
  Crunch	
  +	
  Oblique	
  Crunches	
                          4	
  x	
  20	
  Reps	
  
3	
                    Planks	
                                                                       3	
  x	
  120sec	
  hold	
  
4	
                    Inclined	
  Side	
  Twist	
                                                    3	
  x	
  20	
  Reps	
  
CARDIO	
               30mins	
  Running	
  or	
  Elliptical	
  	
                                    -‐-‐-‐-‐-‐-‐-‐-‐-‐	
  
	
  
	
                                                BACK	
  &	
  BICEPS	
                               	
  
	
                     Warm-‐up	
                                                                    2	
  x	
  25reps	
  
1	
                    Reverse	
  Grip	
  Lat	
  Pull-‐down	
  	
                                    3	
  x	
  10-‐12	
  Reps	
  
2	
                    DB	
  Pullover	
  +	
  Pull-‐ups	
                                            3	
  x	
  10-‐12	
  Reps	
  
3	
                    Close	
  Grip	
  Machine	
  Rows	
                                             3	
  x	
  10-‐12	
  Reps	
  
4	
                    Barbell	
  Hyper	
  Ext.	
                                                     3	
  x	
  10-‐12	
  Reps	
  
5	
                    DB	
  Hammer	
  Curl	
                                                         3	
  x	
  10-‐12	
  Reps	
  
6	
                    Barbell	
  Preacher	
  Curl	
  +Close	
  Grip	
  Barbell	
  Curl	
             3	
  x	
  10-‐12	
  Reps	
  
7	
                    DB	
  Conc.	
  Curl	
                                                          3	
  x	
  10-‐12	
  Reps	
  
Guru	
  Mann	
  
Nutritionist	
  –	
  Kinesiologist	
  	
  
	
  
	
  
	
  
	
  
	
                                           SHOULDERS	
  &	
  TRAPS	
                    	
  
	
                     Warm-‐up	
                                                        2	
  x	
  25reps	
  
1	
                    DB	
  Press	
                                                      3	
  x	
  10-‐12	
  Reps	
  
2	
                    DB	
  Side	
  Raise	
  +	
  Plate	
  Front	
  Raise	
              3	
  x	
  10-‐12	
  Reps	
  
3	
                    Single	
  Hand	
  DB	
  Press	
  +	
  Cable	
  Side	
  Raise	
     3	
  x	
  10-‐12	
  Reps	
  
4	
                    Cable	
  Rear	
  Delt	
  Fly	
                                     3	
  x	
  10-‐12	
  Reps	
  
5	
                    DB	
  Shrugs	
                                                     3	
  x	
  10-‐12	
  Reps	
  
	
  
POINT	
  TO	
  BE	
  NOTED:	
  
    Ø 5	
  minutes	
  Warm-‐up	
  before	
  training.	
  
    Ø 3-‐4	
  Sets	
  per	
  exercise.	
  
    Ø 10-‐12	
  reps	
  per	
  set.	
  
    Ø 2	
  Minutes	
  Rest	
  after	
  each	
  set.	
  
    Ø Regular	
  Set	
  &	
  Super	
  Set.	
  
    Ø Drink	
  750ml	
  Water	
  through	
  the	
  Workout.	
  
	
  
	
  
	
  
Guru	
  Mann	
  
Nutritionist	
  –	
  Kinesiologist