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Brewing Grain Substitution Chart

This document provides a substitution chart for common brewing grains from different malting companies. It lists comparable grains that can be substituted between Briess, Pauls, Muntons, Fawcett, Weyerman, Baird, Weissheimer, DWC and MFB. The chart shows that while maltsters use different names, many grains have similar color, flavor and use depending on the variety. It suggests that crystal malt can be substituted with a slightly paler or darker version if the exact color is unavailable.

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David Espín
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0% found this document useful (0 votes)
5K views1 page

Brewing Grain Substitution Chart

This document provides a substitution chart for common brewing grains from different malting companies. It lists comparable grains that can be substituted between Briess, Pauls, Muntons, Fawcett, Weyerman, Baird, Weissheimer, DWC and MFB. The chart shows that while maltsters use different names, many grains have similar color, flavor and use depending on the variety. It suggests that crystal malt can be substituted with a slightly paler or darker version if the exact color is unavailable.

Uploaded by

David Espín
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Brewing grain substitution chart

Briess Pauls Muntons Fawcett Weyerman Baird Weissheimer DWC MFB


Pilsner, Premium
2-Row Pale Pilsen Lager Lager — Pilsen Pilsen Pilsen
Pilsner
Maris Otter,
Halcyon, Optic,
Pale Ale Pale Ale Pale Ale Pale Ale Pale Ale — Pale Ale Pale Ale
Pearl, Golden
Promise
— Stout Malt — Halcyon — — — — —
Ashburne Mild Ale Mild Ale — Vienna — Vienna — Sp. Aromatic
Bonlander Munich — — Munich I — Munich Munich Munich
Vienna — — — Vienna Vienna Vienna — Vienna
Munich 10 Munich — — Munich II — Munich Munich Dark Munich
Dextrine — — — CaraPils — — — —
Biscuit,
Victory Amber — Amber Melanoidin — — Kiln Amber
Aromatic
CaraHell / Light Caramel
Crystal 10 Caramalt Carapils CaraMalt Light Caramel Carapils
(CaraBelge) Carastan Pilsen
Caramel
Crystal 20 — — — CaraRed — — CaraVienne
Vienna
CaraMunich I, Caramel
Crystal 30 — — Pale Crystal Malt Carastan — —
CaraAmber Amber
Light Crystal Malt (40 Medium Caramel
Crystal 40 — CaraMunich II Carastan —
Crystal – 50) Caramel Munich 40
Medium Crystal Malt II Caramel
Crystal 60 — CaraMunich III — Dark Caramel Caramunich
Crystal (60 – 70) Munich 60
Dark Dark Crystal (85 Crystal Dark Caramel
Crystal 80 — — —
Crystal – 95) Malt Caramunich Munich 80
Dark
Crystal 90 — — — — — — —
Crystal
Dark Dark Crystal CaraAroma, Dark Caramel
Crystal 120 — — Special B
Crystal II (118 -124) Special W Crystal Munich 120
Dark
— — — — CaraAroma — —
Crystal
Special Brown
— — Brown Malt — — — Kiln Amber
Roast Malt
Extra
— — — — — — — Kiln Coffee
Special
— — — Pale Chocolate Carafa (Special) I — — — —
Carafa (Special)
Chocolate Chocolate Chocolate Chocolate Chocolate — Chocolate Chocolate
II
Black Black Carafa (Special)
Black Malt Black Malt Black Malt Roasted Malt Black Malt Kiln Black
Patent Patent III
Roasted Roasted Roasted Roasted
Roasted Barley Roasted Barley — Black Barley
Barley Barley Barley Barley
Roasted Roasted
— — — Roasted Wheat Chocolate Wheat — —
Wheat Wheat
Wheat — — Wheat Wheat Wheat Wheat Wheat
— — — — Dark Wheat — — — Dark Wheat
Caramel
— — — Crystal Wheat Carawheat — — —
Wheat
— — — — Roasted Rye — — — Roasted Rye
Rye Malt — — Rye Malt Rye Malt — — — —
Caramel Rye
— — — — — — — —
Malt
— — — Oat Malt — — — — —
— — — — Acidulated Malt — Acid Malt — —
— — — Peated Malt Smoked Malt — — — —
Crystal malt can be substituted with a slightly paler or darker version if your homebrew store
doesn't carry the exact color. Don't be afraid to make substitutes.

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