178K views · 2.5K reactions | Comment RECIPE 🥩 😋 or 👉🏼 https://melissajorealrecipes.com/crock-pot-italian-beef-%f0%9f%87%ae%f0%9f%87%b9/ #italianbeef #crockpotrecipes | Melissajorealrecipes | Facebook
178K views · 2.5K reactions | Comment RECIPE 🥩 😋 or 👉🏼 https://melissajorealrecipes.com/crock-pot-italian-beef-%f0%9f%87%ae%f0%9f%87%b9/ #italianbeef #crockpotrecipes | Melissajorealrecipes | Facebook
Diane Morrisey on Instagram: "Michelin-starred Chef José Andrés called this omelet that he made up the ‘best omelet in the history of mankind’ (he takes about this omelet while on the Joe Rogan podcast) …. Ok, I’m not here to weigh in on that statement (although I’m sure many of you will😉)… but what I am here to tell you is that this tiny omelet is totally delicious. It turns out silky and fluffy with the softest texture. And before the mayonnaise police 👮 come for me, mayo is actually made out of eggs… so it’s not that weird of an ingredient to add to eggs—you’re just mixing egg with egg. If you aren’t opposed to using a microwave, give it a try… you’ll be so happy you did. Oh! And these also make the best egg sandwiches. I toasted up to ciabatta rolls that I got at Trader Joe’s an
Ashley Markle on Instagram: "who needs sliced bread when you can have ham and cheese biscuits 🔥😍 Ingredients: 8 @pillsbury grands flaky layers biscuits 8 slices sharp cheddar cheese 8 pieces thin sliced ham 1 tbs butter (melted) everything bagel seasoning Instructions: Place biscuits evenly spaced apart on a parchment-lined baking sheet and peel to top half slightly open. Fill with folded 1/2 of each cheese slice, 1 folded ham slice, and remaining folded 1/2 cheese slice. Top with upper half of biscuit dough and spread with a little bit of melted butter and everything bagel seasoning. Bake at 350° for 14-17 minutes until golden and enjoy! 😋"
14K reactions · 487 shares | Comment “recipe” and I’ll DM you the link! 🍔🔥 These Animal Style Bacon Cheeseburger Sliders are what happens when In-N-Out meets your 4th of July BBQ dreams. 😍 Layered with crispy bacon, gooey cheese, grilled onions, and that signature mustard-seared burger base—ALL baked right into a buttery King’s Hawaiian roll situation. 👑 Perfect for feeding a crowd, bringing to a party, or just treating yourself like the burger royalty you are. 👏 Save this one and tag a friend who NEEDS to try it! #MelissaJoMadeMeDoIt 🔗 Full recipe: melissajorealrecipes.com 📸 Don’t forget to tag me when you make them! #AnimalStyleSliders #BaconCheeseburgerSliders #4thOfJulyEats #EasySliders #KingsHawaiian #PartyFoodIdeas #BurgerBites #CheeseburgerRecipe @kingshawaiian | Melissa Kauper | Facebook
14K reactions · 487 shares | Comment “recipe” and I’ll DM you the link! 🍔🔥 These Animal Style Bacon Cheeseburger Sliders are what happens when In-N-Out meets your 4th of July BBQ dreams. 😍 Layered with crispy bacon, gooey cheese, grilled onions, and that signature mustard-seared burger base—ALL baked right into a buttery King’s Hawaiian roll situation. 👑 Perfect for feeding a crowd, bringing to a party, or just treating yourself like the burger royalty you are. 👏 Save this one and tag a friend who NEEDS to try it! #MelissaJoMadeMeDoIt 🔗 Full recipe: melissajorealrecipes.com 📸 Don’t forget to tag me when you make them! #AnimalStyleSliders #BaconCheeseburgerSliders #4thOfJulyEats #EasySliders #KingsHawaiian #PartyFoodIdeas #BurgerBites #CheeseburgerRecipe @kingshawaiian | Melissa
Carl Ol'Boy on Instagram: "It’s always smooth sailing on my Garlic Bread Boats! #ChickenParm #FingerFood 🍗🍗🍗 . Chicken Parmesan Sliders . 1 lb chicken cutlets 1 cup Italian seasoned panko bread crumbs 1/2 cup Parmesan cheese 1 tsp Salt & Pepper 1 egg, beaten 8 pieces Texas Toast Garlic Bread 3/4 cup pasta sauce 8 slices mozzarella pear Italian seasoning, balsamic sandwich dressing, basil, etc for topping . Mix panko, Parmesan, salt, and pepper. Dip chicken into egg, let it drip, then cover in panko mix. Fry in oil at 350, air fry, or bake. Bake Texas toast at 400 degrees for 6 minutes, or until crispy. Slice into bite size strips and stuff into Texas toast, top with a spoonful of sauce, and slice of mozzarella cheese. Top with Italian season and bake at 350 for 5 minutes, or until chees
1.7M views · 9.2K reactions | How did I not know about this easy Burger dinner | How did I not know about this easy Burger dinner I make onion mushroom burgers. | By Justine | Facebook
1.7M views · 9.2K reactions | How did I not know about this easy Burger dinner | How did I not know about this easy Burger dinner I make onion mushroom burgers. | By Justine | Facebook
Page Jones on Instagram: "It’s that time of year! You’ve got to try CJ’s Picnic Rolls 🥐 My mom has been making these for YEARS! The little recipe that you see on the counter of this video? She clipped and saved that from an old Seventeen Magazine from the 70s! I highly suggest that you double (or triple) this recipe because these will go fast. #recipe #hosting #easyrecipes #picnic #picnicrollups #familyrecipe #easyfamilyrecipes"
Allrecipes on Instagram: "That’s the one! 😍🌭 Chili Dogs, but make ‘em dinner. With all your favorite things in one casserole dish, this bake is guaranteed to be a crowd-favorite this summer! Click the link in bio for the recipe. 🙌 🔗 🧑🍳: @nicolemcmom #chili #chilidogs #casserole #hotdogs #easydinners #barbecue #summerdinner #dinner #dinnerideas"
Luke Brown on Instagram: "Crockpot French Dip Sandwiches🔥 INGREDIENTS 3-4 lb Chuck Roast Salt, pepper, and garlic powder 2 TBSP butter 1 onion sliced 2 TBSP minced garlic 2 TBSP of Worcestershire sauce 12 oz of beer 1 package of Au Jus 1 1/2 cups beef broth Sub rolls Provolone cheese INSTRUCTIONS Season the chuck roast on all sides with salt, pepper, and garlic. Melt butter in a skillet over medium high heat and sear chuck roast on all sides. Put the seared chuck roast in a crock pot. Add sliced onions, minced garlic, Worcestershire sauce, beef broth, beer, and Au Jus packet to the hot skillet stirring and letting it simmer. Pour the onion and gravy mixture over chuck roast in the crock pot and let cook on low for 6-8 hours. Shred the meat and discard any extra fat. B
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