This epic Seafood Boil in a Bag recipe is packed with shrimp, crab, sausage, and more. The flavorful feast is coated in a homemade garlic butter sauce and is easy to make and perfect for gatherings. This dish brings all the delicious flavors of a traditional boil with the convenience of a cooking bag.
These littleneck clams steamed in white wine, surrounded by aromatics, and rich in umami from chorizo, will be the most flavorful clams you'll eat. The zesty clam and chorizo broth is deliciously soaked up with your favorite bread or pasta. #clams #steamedclams #clamsandchorizo #littleneckclams #clamrecipe #spicyclams #seafood #seafoodrecipe #chorizo
How to Make Steamed Clams in White Wine Sauce - The Perfect Tide
Learn how to make the best steamed clams recipe from someone that harvests them! This Steamed Clams in Garlic Wine Sauce recipe is light, buttery and simple, yet fancy enough for a date night! Get your crusty bread ready! We harvest clams on the Puget Sound regularly with our family, and I usually go for...Read More
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