2 Biochemistry & Nutrition

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n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-Level Pooling Project of 20 Prospective Cohort Studies
"n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual " by Frank Qian, Andres V Ardisson Korat et al.
Maternal Diet Influences ADHD and Autism Risk - Neuroscience News Nordic Diet, Fetal Development, Neuroscience, Processed Food, Mother And Child, Diet
Maternal Diet Influences ADHD and Autism Risk - Neuroscience News
Maternal Diet Influences ADHD and Autism Risk - Neuroscience News
Glucosamine supplementation for eco-friendly joint care
Glucosamine: Vegan joint care for active lifestyles and lasting mobility
Glucosamine supplementation for eco-friendly joint care
Individual and additive effects of vitamin D, omega-3 and exercise on DNA methylation clocks of biological aging in older adults from the DO-HEALTH trial - PMC Dna Methylation, Study Site, Home Exercise Program, Observational Study, Organ System, Biochemistry, Clinical Trials, Chemistry
Individual and additive effects of vitamin D, omega-3 and exercise on DNA methylation clocks of biological aging in older adults from the DO-HEALTH trial
Individual and additive effects of vitamin D, omega-3 and exercise on DNA methylation clocks of biological aging in older adults from the DO-HEALTH trial - PMC
The truth about artificial sweeteners and their effect on your health - Here’s what sugar substitutes are doing to your body Blue Diet Coke, Quit Diet Coke, Diet Coke Can No Background, Diet Coke Bulk Purchase, Coca-cola Health Impact, Blood Pressure Chart, Blood Pressure Remedies, Metabolic Disorders, Abdomen Plano
The truth about artificial sweeteners and their effect on your health
The truth about artificial sweeteners and their effect on your health - Here’s what sugar substitutes are doing to your body
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n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual Participant-Level Pooling Project of 20 Prospective Cohort Studies
"n-3 Fatty Acid Biomarkers and Incident Type 2 Diabetes: An Individual " by Frank Qian, Andres V Ardisson Korat et al.
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The transmembrane protein receptor for advanced glycation end products (mRAGEs) is recognized as an immunoglobulin class of molecule. Mammalian cells produce a carboxy terminus truncated version of RAGE, either as endogenous soluble RAGE (esRAGE) or soluble RAGE (sRAGE), both being generated via proteolytic cleavage or alternative mRAGE-mRNA splicing. Through its extracellular domains (V, C1, and C2), RAGE interacts with seemingly unrelated ligands such as advanced glycation end products (AGEs), Signal Transduction, Non Communicable Disease, Personalized Medicine, Biochemistry, Amino Acids, Disease, Nutrition, Health
Receptor for Advanced Glycation End Products in Health and Physiology
The transmembrane protein receptor for advanced glycation end products (mRAGEs) is recognized as an immunoglobulin class of molecule. Mammalian cells produce a carboxy terminus truncated version of RAGE, either as endogenous soluble RAGE (esRAGE) or soluble RAGE (sRAGE), both being generated via proteolytic cleavage or alternative mRAGE-mRNA splicing. Through its extracellular domains (V, C1, and C2), RAGE interacts with seemingly unrelated ligands such as advanced glycation end products…
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Is Make America Healthy Again the new food as medicine? Food Technologist, Food And Beverage Industry, Preventive Medicine, Holistic Approach To Health, Food Additives, Disease Prevention, Biochemistry, Health Conditions, Holistic Approach
Trump calls for MAHA commission, but food as medicine approach ‘is not going anywhere’
Is Make America Healthy Again the new food as medicine?
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Osteoporosis, which manifests as reduced bone mass and deteriorated bone quality, is common in the elderly population. It is characterized by persiste…
In the study, the impact of maltitol-containing chewing gums on salivary parameters was evaluated in children. Xylitol Gum, Examination Results, Dental Plaque, Study Design, First Tooth, Biochemistry, Dental Health, Cavities, Oral Health
Effect of Maltitol or Xylitol Gums on Salivary Parameters
In the study, the impact of maltitol-containing chewing gums on salivary parameters was evaluated in children.
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International Society of Sports Nutrition Position Stand: Long-Chain Omega-3 Polyunsaturated Fatty Acids
"International Society of Sports Nutrition Position Stand: Long-Chain O" by Ralf Jäger, Jeffrey L. Heilson et al.
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Opinion | The What, How, and Why of Ultraprocessed Foods
The topic of UPF regulation may be just as irresistible as the foods it targets