Sweet & Spicy Korean BBQ Meatballs with Creamy Mayo Dip
Looking for the ultimate appetizer or game day snack? These Korean BBQ meatballs with spicy mayo dip are the perfect combination of sweet, savory, and spicy flavors that will leave your guests begging for more! 🍽️ Made with succulent ground meat and coated in a sweet BBQ sauce, each meatball is bursting with flavor. The accompanying spicy mayo dip adds a creamy kick that perfectly balances the heat of the meatballs. If you're a fan of Korean BBQ or just love bold flavors, this easy recipe is a must-try! Whether you’re hosting a party, preparing for a family dinner, or simply craving something new and exciting, these meatballs will surely impress. Pair them with your favorite side dish or enjoy them as a snack with a cold drink. 🍻 #KoreanBBQ #MeatballRecipe #SpicyMayoDip
Beef Stroganoff
30min · 6 servings This classic beef stroganoff recipe has tender steak and meaty mushrooms in a rich and tangy cream sauce flavored with sour cream and Dijon. Serve over warm buttery noodles when you feel like having a bowl of comfort food. • Get the recipe ➡ thecookingjar.com • 16 oz. uncooked egg noodles 1 lb. top sirloin/ boneless rib eye/ beef tenderloin, sliced 2 tablespoons olive oil 2 tablespoons butter 16 oz. fresh baby bella/white mushrooms, sliced 1/2 medium yellow onion, diced 1 tablespoon flour 2 cloves garlic, minced 1 cup beef broth 1 cup heavy cream 1/2 cup sour cream 1 tablespoon Worcestershire sauce 1 tablespoon Dijon mustard Salt and pepper, to taste Garnish with parsley, chives or green onions (optional)
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