Vanilla Buttermilk Pound Cake with Cream Cheese Glaze – Beth's Quick Bites
Vanilla Buttermilk Pound Cake with Cream Cheese Glaze is a classic dessert that’s rich, moist, and bursting with the warm flavors of vanilla. The addition of buttermilk ensures a tender crumb, while the tangy cream cheese glaze adds a creamy and decadent finish. This cake is perfect for special occasions, holidays, or as a delightful treat with coffee or tea.
Coconut Cloud Cake Recipe
Imagine biting into a piece of cloud—soft, fluffy, and melting in your mouth with every bite. That’s the magic of the Coconut Cloud Cake! This dreamy dessert is the perfect combination of moist sponge layers, a luscious coconut frosting, and the irresistible crunch of toasted coconut. Whether you’re celebrating a special occasion or simply treating yourself, this cake promises to impress.
Banana Streusel Coffee Cake
I’m sharing a VERY special recipe with you all.Why is it special?Well, to start it’s amazingly moist. It’s filled with banana flavor. And it’s topped with one of my FAVORITE things!S-T-R-E-U-S-EL!But there’s something even more special about this recipe than the fact is TOTALLY scrumptious! The original recipe for this yummy Banana Streusel Coffee Cake was given to me years ago by an AMAZING woman who was not only my first employer but a mentor who had such a profound effect on my life…
Black Forest Cake
This is my mom's favourite cake. We love making this cake for birthday celebrations! This luscious cake is made up of 4 layers of moist, Kirsch syrup-soaked chocolate cake, sandwiched with fluffy whipped cream and sweet fresh cherries. This recipe may involve many steps, but it is so worth it! I like to use stabilized whipped cream instead of buttercream to ice most of my cakes, because I like how fluffy and light it is. It is also the perfect contrast to the rich and decadent chocol…