Icing

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Easy Homemade Chocolate Ganache – Rich & Versatile
Master the art of chocolate ganache with this simple, step-by-step recipe! Made from scratch with a perfect ratio of dark chocolate to heavy cream, this 2-ingredient ganache is smooth, rich, and incredibly versatile. Use it as a glossy glaze, a luscious cake filling, or let it set for a decadent frosting. Whether you’re working on pastries, cupcakes, or tarts, this foolproof recipe is a must-have for any baker looking to create decadent desserts effortlessly!