Crispy Dry Rub Chicken Wings
Crispy Dry Rub Chicken Wings Preheat oven to 375°F. Pat chicken wings dry. In a bowl, mix ½ cup flour, 2 tsp brown sugar, 1 tsp smoked paprika, 1 tsp chili powder, ½ tsp garlic powder, ½ tsp onion powder, salt, and pepper. Coat wings in the dry rub and arrange on a lined baking sheet. Spray lightly with olive oil. Bake for 20 minutes, flip, spray again, and bake 10 more minutes until crispy. Perfectly smoky, sweet, and savory wings!
Brown Sugar Cajun Wings Recipe
🔥 Brown Sugar Cajun Wings – the perfect blend of sweet and spicy! 🍗 These tender, juicy chicken wings are coated in a mouth-watering mix of brown sugar and Cajun seasoning that will leave your taste buds craving more. Ready to add a flavorful kick to your next meal? 😋 Pin now to save this recipe and impress your guests with these irresistible Brown Sugar Cajun Wings! 🔥👨🍳 #CajunWings #ChickenWings #GameDayFood #BBQRecipes #PartyAppetizers
Crispy Sweet and Spicy Chicken Wings
These crispy sweet and spicy chicken wings are the ultimate game day treat! Coated in a flavorful glaze, they're perfectly crispy on the outside and juicy on the inside. I love serving them up with some fresh herbs and sesame seeds for that extra touch. Get ready to wow your friends and family with this crowd-pleaser!