3.2M views · 40K reactions | Cherry Ice Cream Pie | Cherry Ice Cream Pie - ONLY 5 INGREDIENTS! 🍒2 cups cold heavy whipping cream 🍒1 20 ounce can cherry pie filling 🍒1 14 ounce can sweetened condensed milk... | By CrazyforCrust | Cherry Ice Cream Pie is perfect for summer. It's a a can of cherry pie filling which I'm smashing the cherries so they're not these big chunks. Add sweetened condensed milk and then some vanilla and then stir that together and add in some freshly whipped cream. This is a no-churn ice cream. Um no machine needed. Just stir that together. Put it into a pie crust. I'm using Oreo because I love chocolate and cherry together. Freeze it and you have the perfect cherry frozen pie.
194K views · 1.1K reactions | easy summer treat | easy summer treat Charles and Kim make a delicious summer treat using strawberries, cream cheese, and other ingredients from their kitchen. Please be... | By My Life | Put half of that into this. Okay. Pie filling. It's going to be our next layer. You're just going to kind of dump it. This is, you're going to pour the whole thing in there, I'm pretty sure or at least most of it. You don't go to the whole thing but Just like a nice layer of it. Can't go wrong with strawberries. I know you can. It looks really good. Okay? And after that you add the remainder of this. On to our delicious little pie and then you're going to let it cool for a couple hours. And all that is is cream cheese, powdered sugar, cool whip, and vanilla. We're still good. Get a little bit in there. Yeah, it's just going to get smooth down here. Uh huh. Oh, yeah. When you have proper utensils, it works a lot better. Okay and then let it chill. Mm. So we're just going to put this lid on it. Ready to throw it in the fridge. What is it? Is that this? How it pulls that in? Yep. Look at that. Nice and creamy. Just going to put it in the fridge for how long do you think? Couple hours? Yeah I'd say a couple hours. It lets the everything seal. Yeah. We can tell we love cinnamon rolls here. Can't go wrong with those. Love it. Look at that. It is ready to be topped. Mm mm mm. Okay. Just using Hershey bars to grain it over. Yeah. Mm hmm. I've never really seen this idea but I really like it. Look at that. Let's see how good it. Oh my gosh. That looks really good. I need a couple more, you think? No. Or a little bit more. Oh, just one bar. You'll only need quite one bar. Yeah. These are just little bars though. Look at that. It looks so good.
9.3K reactions · 11 shares | If there’s one recipe that makes me think of summer, it’s my mom’s strawberry pie. Fresh, cool and sweet, this Strawberry Pie with Jello came on a handwritten notecard that said “Frisch’s Big Boy Strawberry Pie“. Frisch’s is a regional restaurant that is known for their comfort food, especially this Big Boy strawberry pie recipe. It’s a must for those fresh berries in June! Comment RECIPE and I’ll send it to you! https://www.tastesoflizzyt.com/strawberry-pie-with-jello/ | Tastes of Lizzy T | Facebook
2M views · 32K reactions | Easy summer dessert | Easy summer dessert I make orange creamsicle mini pies for summer. | By Rick's Friend Justine | Alright, so this is 12 ounces of orange juice concentrated. Grab some whipped cream cheese. Scoop it right in there. I like to use the whip because it's so much easier to mix and it's just nice and fluffy and you want this to be fluffy. Now, I'm going to grab some Cool Whip. And we're going to add about half of this carton right in there. This smells so good, you guys. Perfect. Now, we're going to go ahead and whisk, whisk, whisk. Mix those three ingredients together to create a yummy and delicious dessert. This is so easy and so good. It's perfect for springtime but you're also going to want to make this during the summer. It's just going to be nice and light and fluffy. You can honestly use this with any juice concentrate even with lemonade this would be so good. Just make sure to give it a nice, good whisk. Ooh, look at that beautiful orange color. It's so pretty and so delicious looking. Just make sure to whisk out all those cream cheese chunks. You can use an electric whisk if you have one but I forgot to bring mine today. So, good old hand whisking is going to have to do armwork Alright, that looks delicious. Let's go ahead and put this to the side real quick. Now, I have these mini graham cracker crusts that I'm just going to open up and place into my muffin pan. Just like this. They fit perfectly in a standard muffin tin. I'm making 12 of these. Just one dozen mini pies. Okay. That's going to be so cute. Alright, grab our filling and then, I have a little scooper here and we're just going to scoop right into our little pies just like this and now, we're going to have mini creamsicle pies. Such a fun and delicious dessert for spring. Wish you guys could smell this. It smells like orange Fonta. Smells so good. You know what this reminds me of? It reminds me of those orange creamsicle popsicles. Those are my favorite. I would eat like three of those on a summer day when I was a kid. Almost done here. Just finished up scooping them in each little graham cracker crust and you could totally make this just one big pie and just get one of those bigger pie premade pie crust but I just thought the minis were so cute. I love when things are many. Just everything's better when it's tiny and bite size. Okay, last one. Beautiful. Now, these are going to be popped in the fridge for about an hour and then, they're going to be ready to eat. Okay. It's been an hour. Now, I'm going to go ahead and grab my extra creamy ready whip because this is going to need some whipped cream. Go ahead and just do a nice little garlic on each pie and then, we're going to give this a try. Look how cute those are. They came out so good. Okay. I'm going to grab this one because it has a lot of filling. Look at that. That is so cute. I love these little mini graham cracker crusts. Okay. Right into it. Get a crumbled Oh yeah, that's a good bite. Ooh. That is good. Tastes just like one of those orange creamsicle popsicles.
Easy - Homemade Puff Pastry Dough versus Pie Crust Dough 1. Only 3 Ingredient - Puff Pastry Dough 2 cups flour 1 & 1/4 cup salted butter 2/3 cup ice cold water Steps: Slice the butter in cubes and chill in fridge. In a large bowl, add the flour and water. Then, take out the butter in the fridge and mix it with the flour. Combine everything to make a dough. Transfer to a floured surface and start rolling. Add more flour if necessary so it won't be sticky. Flatten the dough into rectangle shape. Then, fold into 3 parts. Then, roll again using a rolling pin. Repeat the folding for another time. Then, flatten with the rolling pin for the last time. 2. My version of homemade pie crust Only 4 ingredients! Recipe: 2 1/2 cups flour 1 cup salted butter 6 tablespoons cold water 1/2 tsp sugar Fr
2.6K views | refreshing blueberry pie | refreshing blueberry pie easy no bake pie is easy and delicious! thanks for watching! this video was produced by Network Media and Jacky P | By Life with Coco | So we have some blueberries going into the bottom of our pecan crust. Ooh. Set this aside for just a moment. We have some instant lemon pudding mix going into our frozen whipped topping. You can use any frozen whipped topping that you'd like for this recipe and we have some blueberry preserves. You can use premade pie filling for this but I'm just using blueberry preserves because it's a little bit healthier. Really love that healthy accent there. Yes. We're just going to go ahead and place this into our bowl here. We're using all eight ounces of our frozen whipped topping. Yummy. Love that fluffy texture. We have eight ounces of softened Philadelphia cream cheese and we're bringing in some half and half. You can use any type of milk that you'd like. I'm going to use about a cup Here we are. Let's go ahead and give this a mix. All these ingredients incorporated together. Get that instant pudding mix instantly dissolved. Alright, that's looking fantastic. Gonna bring back our blueberry base here and place our delicious lemon blueberry mixture into our base. La la. This is a nine-inch pie base. Of course, you can make it from scratch if you prefer. I'm opting for quick convenience here. Wow. This pie is looking incredible. Oh my goodness gracious. So, we're just going to spread this out. Get it nice and even. Yummy, yummy, yummy. Alrighty and this is ready. We're going to go ahead and just put this into the refrigerator so it can set. Alright, you guys. So, I this in the refrigerator for a couple of hours. You can also refrigerate it overnight if you'd like. We're going to go ahead and decorate this of course. So we're going to bring in some whipped cream. Everything is better with whipped cream. We're just going to make little dollops here. You can decorate it however you'd like. Yum. And of course we're going to bring in some fresh blueberries because they look fabulous. There we are. You can just kind of put them wherever. Give them a little sprinkle. You can use even like lemons. I don't know. Let me know what you guys would decorate your pies with. Cute. So cute. And I know you guys are not surprised by this. I'm bringing in mint. Yes. I like the mint. I think it's great. It looks really pretty. The fancy restaurants use it. I love to use it. There we are. I love the little splash of color that it offers as well. Mm hmm. So cute. Okay. Well, I can't wait to try this pie. I really love lemon and blueberry together. When that pecan crust. Oh it's going to be so good. Here we go. Oh my goodness. You guys, this pie is so good. It smells so good. Oh, I can't wait to try this one. Alright, I'm going to make sure that mint is on my bite here. Okay, here we go. That pie you guys. Yum.