Chiffon cake roll recipe

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how to make the best homemade swiss roll cake with cream cheese and lemon filling on top

This recipe for the ultimate Swiss roll cake yields a dessert that is not overly sweet and is delicate, fluffy, and spongy. Use whipped cream, jam, or ganache to fill this chiffon-style cake, which is easy to make with the advice I’ve provided below. Childhood favorites are among the best dishes, as is well known. This recipe for airy, tender swiss rolls cake is fantastic! It’s a stunning cake that would amaze any gathering and isn’t as difficult to make as it seems! #swissrollcake

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