Corn cotija

Mexican Corn Salad is an easy no-cook side dish with corn, mayo, lime, chili powder, cilantro & cotija cheese that gives you elote flavors without the cob! #dip #salad #side #sidedish #mexicanfood #elotes #mexicanstreetcorn #corn #summer #dinnerthendessert

Grilled street corn salad is the ultimate summer side dish. Corn on the cob is grilled and tossed in a tangy tajin dressing along with peppers, cotija cheese, and cilantro. It's the perfect addition to your next grilling day or summer party.

Mexican Street Corn or Elote is a traditional street food in Mexico. It is corn on the cob charred on an open grill and smothered in cheese, a cream sauce (Mexican Crema), and chipotle seasoning and insanely delicious. The perfect side for any barbecue or summer get-together!

This Mexican corn salad recipe has all the favorite flavors of elote. It is made of sweet corn cooked in a skillet, then covered in a spicy mix of Mexican crema, jalapeño, and spices, and topped off with cotija cheese to create an easy side dish.

Authentic Elote recipe - Mexican Corn on the Cob with cheese, mayo, chile and lime. AKA the Best Corn Ever!!! Easy street food at home! @Rebekah {Kitchen Gidget}

Grilled Corn Salad is inspired by Mexican street corn (elote) and made with chili- lime seasoning, scallions, and cotija cheese with no mayo.

Check out this flavorful recipe for Mexican Street Corn! Perfect for BBQs or potlucks. It is known as Esquites and is a popular Mexican street food dish made with charred corn and mixed with mayonnaise, cotija cheese, lime juice, and tajin powder. Naturally gluten free!

You'll love this easy elote recipe (Mexican street corn), smothered in mayo, cotija cheese, and zesty spices. Done in just 20 minutes! #wholesomeyum