Cream turkey over biscuits
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This comforting & hearty Creamed Turkey Over Biscuits recipe is perfect for that leftover holiday turkey.
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Makes 4 servings
In a medium saucepan, melt butter. Stir in flour until smooth. Gradually whisk in milk and cream. Season with nutmeg, bouillon, salt and pepper. Bring to a boil. Cook and...
Creamed Chicken or Turkey over Biscuits
The day after Thanksgiving you can achieve the very pinnacle of comfort food! My mom ended up having to bake several turkeys a year just so we could get this stuff. Some very knowledgeable 'Zaarites helped me to ressurect it as the recipe had been lost.
This creamed turkey served on biscuits is rust, simple and delicious. A great use for leftover turkey!
There’s something so special about old-style meals. The kinds of things your grandma probably made for you. They really are comforting, and can make you feel all warm and fuzzy inside. One of…
Chicken and biscuits is comfort food defined. Rich chicken gravy over perfect buttermilk biscuits. Everyone will be gobbling it up before you know it!
Your Family will Go Crazy over these Super-Simple Chicken and Biscuits.
The day after Thanksgiving you can achieve the very pinnacle of comfort food! My mom ended up having to bake several turkeys a year just so we could get this stuff. Some very knowledgeable 'Zaarites helped me to ressurect it as the recipe had been lost.
Pan of Creamed Turkey Image
An old fashioned dish that is a creamy and flavorful comfort food. Cooked chicken in a rich cream sauce, served over biscuits and mashed potatoes.
Turkey à la King is a comforting one-skillet recipe made with cooked turkey and vegetables simmered in a luxurious white cream sauce. It makes...
Use leftover fresh vegetables or your favorite frozen vegetable in this quick dish.
Creamed Turkey on Biscuits - a simple and rustic meal from Cosmopolitan Cornbread
Old Time Chicken and Biscuits from Food.com: Homey and old-fashioned, this comforting dish can be on the table in a flash, thanks to store-bought rotisserie chicken and biscuits made with self-rising flour. This is a modernized version of the recipe that was home cookin' to my Texas family.
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