Giada dessert recipes

If Christmas had a flavor, it would be the mix of chocolate, citrus, and warm spices you’ll find in these 10+ Giada’s Christmas dessert recipes. These treats are cozy, beautiful, and so satisfying. From fudgy tortes to zesty cookies, they’ll fill your holiday season with sweetness and joy.

Christmas is my favorite time to get creative in the kitchen, and Giada De Laurentiis makes it so easy with her 60+ Christmas Recipes! Each recipe feels like a warm hug—think rich pastas, silky soups, and desserts so good they’ll have everyone asking for seconds. The flavors? Oh, they’re perfectly festive and full of love.

A savory-sweet recipe by Giada De Laurentiis is this Apple Parmesan Pie that you can bake for any festive gathering or special occasion. Made with Granny Smith apples, Parmesan cheese, unsalted butter, all-purpose flour, and sugar.

When I’m craving a dessert that’s rich, chocolatey, and naturally gluten-free, Giada Torta Caprese is always my go-to. The combination of bittersweet chocolate and almond flour creates a cake that’s indulgent yet perfectly balanced, making it the ideal Chocolate Cake for any occasion.

With these 20 dessert recipes from Ina Garten, you can make a wide range of easy, tasty treats for any time of year:

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This Giada De Laurentiis Ciambella Cake is a delightful Italian classic that’s traditionally savored for breakfast. It’s superbly light, fluffy, and tender, bursting with the aromatic zest of lemon and rich olive oil—perfect alongside your morning espresso! To make this Giada Ciambella Cake, simply beat eggs and sugar until fluffy, mix in the zest and liquids, then fold in dry ingredients. Bake in a prepped Bundt pan at 350°F for about 50 minutes until golden.

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These Easy Italian Dessert Recipes are what you need for your dessert table ideas! These recipes are easy to make sweet treats from scratch perfect for any occasion. Save this pin!