Herb bread

Loaded with fresh parsley, chives, cheese, garlic and olive oil, this fresh herb bread with yeast dough is one of the simplest and most delicious breads you’ll ever make. The yeast dough is cut into rolls, rolled into a parsley chives cheese olive oil mixture after the first rise.

This post may contain affiliate links learn more This delicious Cheesy Herb Bread is perfect for any meal or as a savory snack. With a golden crust, melty cheese, ... Read more

Irish soda bread flavored with cheese and herbs is the perfect, easy bread to serve with hearty stews or soups. It's also perfect served simply with butter.

This garlic and herb no-knead bread tastes far better than basic garlic bread — especially when you slather the still-warm slices with a little butter.

This easy vegetarian appetizer Cheese and Herb Quick Bread or cake sale in french is full of fresh herbs, cheese and fruity olive oil. Perfect for parties!

Bread machine herb bread is a delicious, flavorful, and aromatic bread with Italian seasoning. It is vegan and goes well with soups. Check out how to make this Italian herb bread in a bread machine using all-purpose flour.

If you have dried oregano and basil from your herb garden or store plus a bread machine, you can make the best Italian sandwich bread of your life! Delicious 1-pound loaf of Italian Herb Bread made in your bread machine. It makes a crispy crust, while the inside is light and fluffy. Made with dried basil and oregano it’s filled with Italian flavor and will make your kitchen smell great! It’s one of our favorite bread machine bread recipes!

This herb bread is super easy to make, and you can use any herbs you have on hand. All you need is some flour, salt, water, and a teeny tiny bit of yeast.

Why This Recipe Works: Flavor Combination: Garlic, herbs, jalapeño, and cheddar cheese create a savory and spicy flavor profile that complements the hearty taste of beer. Texture: Beer bread typically has a dense, moist texture

This Swirled Garlic Herb and Cheese Bread is soft, buttery and oh, so pretty! Swirled with cheesy cheddar cheese and fresh herbs, this is the perfect bread to elevate your meal and impress your dinner guests! Best served warm right out of the oven with some salted butter.