Macro friendly bread recipe

Top 15 Macro-Friendly snacks using bananas, ideal for those on vegan, paleo, gluten-free, IIFYM diets to lose weight, gain weight or build muscles.

Trying to fit your macros at Panera Bread, but don't know what to order? Here are some options with macros listed for each item! #panerabread #macros

This protein bread contains just 100 calories per slice but packs 9 grams of protein! Plus, there is no kneading required, so it's incredibly easy to make your own loaf of protein bread.

Macro friendly dinner recipes that are high in protein and low to moderate in fat and carbs. These macro recipes for weight loss and macro counting.

This Skinny Chocolate Chip Banana Bread is my go-to recipe when I have ripe bananas. It has the perfect texture and is filled with banana, vanilla, cinnamon, and chocolate flavor in each bite! At just 100 calories per slice, it's a snack you can enjoy without the guilt!

Make your own Easy Protein Cornbread right at home with just a few ingredients! This healthy side recipe is quick and packed cornmeal flavor.

I'm pretty sure you have seen this recipe many times floating around Instagram. It's my favorite way to make bagels since its half the carbs of a normal bagel. I love that you can switch out the flavor of the bagels by adding different toppings. This recipe is originally from Skinny Taste. INGREDIENTS1 cup all purpose flour or self rising flour (omit baking powder and salt if using self rising flour)2 tsp baking powder3/4 tsp salt1 cup non fat greek yogurt1 egg whiteeverything but the

If you followed my instastories on instagram (@macro_miranda) you have seen I have been making this Raspberry Protein Bread the last couple of month but always forget to take a picture or two before I devoured the entire loaf. I finally made some more and told myself I need to take a picture to share the recipe with all of you before I can eat it. I love this recipe because it make two mini loaves. So I eat one and I save one for the hubby.

This high protein banana bread recipe is perfect for a healthy breakfast or snack. It can be low calorie, gluten free, oil free, and vegan!

I love banana bread and with this recipe, I tried to reduce the fat and increase the protein as much as possible while keeping it taste like the original we all know and love. I'm so thrilled with how this recipe came out because its exactly what you want banana bread to be: moist, sweet and comforting.