Shami kebab photography

Mutton shami kabab is in the form of mutton patties which are shallow fried in oil and they are usually eaten with rice .

Shami Kababs are delicious patties made of minced meat, chickpeas, egg and spices. These are served as an appetizer / snack with mint cilantro chutney/dip. You can use these kebabs in burgers, pita or stuff it inside roti with hung curd and veggies. Ingredients To Cook minced meat 250 Grams minced meat ( I used minced mutton. You could use minced beef ) 1/4 Cup Chana dal ( If you don't have chana dal, use 1/4 cup chickpeas) 1 Tablespoon ginger garlic paste 8 whole blackpeppercorns 1/2…

Shami Kebabs are soft, melt-in-mouth tender meat and lentil patties that are dipped in egg and shallow fried and served with lime wedges.

Delicious and juicy salmon kebabs; enjoy as an appetizer with mint chutney or serve with salad for a healthy lunch option.

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Want to get the perfect shami kababs every time? This is the recipe to follow.

Shami kabab recipe with video. Delicious, flavorful shami kababs made with chana dal, mutton, chicken and many spices and herbs.

When it comes to devouring the best non-veg appetizers or snacks , nothing can beat the Shaami Kebabs, also spelled as Shami Kebabs . ...

Shami Kebabs are a popular North Indian food, normally served as an appetizer or snack. They are full of flavour, crispy on the outside and soft, smooth and silky inside.