Creamy Calabrian Chili Pappardelle with Sausage & Fennel
Savor the robust flavors of Italy with this Creamy Calabrian Chili Pappardelle with Sausage & Fennel recipe. The silky pappardelle pasta is enveloped in a rich, spicy cream sauce made with fiery Calabrian chili, sweet Italian sausage, and aromatic fennel. Perfect for a cozy dinner, this dish combines heat and comfort in every bite, making it a standout choice for pasta lovers.
Short Rib Ragu
Tender and flavourful, slow-cooked short rib ragù is perfect for serving with hearty pasta or polenta. Total comfort food and so delicious. While the recipe takes about three hours from start to finish, most of that isn't active time, and it's well worth it. Make now or SAVE THIS PIN for later!
Moroccan Spiced Chicken
Moroccan Spiced Chicken – Juicy, aromatic chicken infused with warm Moroccan spices, garlic, and citrus for an irresistible flavor! Perfect for an easy weeknight dinner or meal prep, this dish pairs beautifully with rice, couscous, or roasted veggies. Save this quick and easy recipe for busy days! #chickenrecipes #dinnerideas #moroccanfood #easymeals #mealprep #flavorfulfood #weeknightdinner #homemadefood #quickdinner #spicedchicken
Authentic Italian Beef Bolognese Sauce – A Hearty Comfort Dish
🍝 Discover the rich, savory flavors of this Authentic Italian Beef Bolognese Sauce! 🇮🇹 This traditional sauce is made with ground beef, tomatoes, and a medley of fresh herbs, simmered to perfection. 🌿 Perfect for pairing with pasta, this hearty sauce is a true comfort food that will bring a taste of Italy right to your dinner table. 👨🍳 Whether for a cozy family dinner or a special gathering, this classic Bolognese recipe will surely satisfy. 🍽️
Easy Ragu Bianco (White Bolognese Sauce)
This easy Ragu Bianco recipe will actually blow your mind. You might even permanently swap your beloved tomato based bolognese for it. A white bolognese sauce truly is one of my favorite things, it is so rich and flavorsome. The meat is slow cooked in white wine, milk and stock with pancetta, herbs and lemon to give it max flavour and deliciousness. Don't let the cook time put you off, it's mostly hands off!
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