Carb-loading w/ pasta

32 Pins
·
1mo
Creamy Butternut Squash Lasagna Roll Ups - Well Seasoned Studio
These Butternut Squash Lasagna Roll Ups are about to become your new favorite fall pasta! Not only is the presentation beautiful, but they taste like fall. They're filled with a mixture of mashed butternut squash, ricotta cheese, mozzarella, and sage, and are baked with creamy béchamel sauce. This would be perfect for Friendsgiving or any fall gathering where you're looking to impress your guests! #wellseasonedstudio #lasagna #butternutsquash #friendsgiving
20 Minute Orzo Carbonara with Crispy Prosciutto and Burrata.
20 Minute Orzo Carbonara with Crispy Prosciutto and Burrata | halfbakedharvest.com
Modern Tuna Casserole
I loved tuna casserole as a kid and found myself craving it as an adult. However, the massive amounts of fat and salt in the traditional recipe were a turnoff healthwise, and it just didn't taste as good as I remembered. I reconfigured the recipe to include more vegetables and the result was delicious. —Rebecca Blanton, St. Helena, California
Tuna-Filled Shells
Hot tuna's a hit when you mix it with sizable pasta shells and a cheesy sauce. Dill also complements the fish nicely in this cream comfort food. It's a great change of pace from the traditional tuna casserole. —Connie Staal, Greenbrier, Arkansas
Tuna Mushroom Casserole
I love to serve this dressed-up version of a tuna casserole. The green beans add nice texture, color and flavor. The first time I made this dish, my uncle asked for seconds even though tuna casseroles are not usually his favorite. —Jone Furlong, Santa Rosa, California