Unleash Flavor with Slow Cooker French Dip Sandwiches! Easy, Juicy, and Oh-So-Delicious!
Elevate your lunch game with these mouthwatering slow cooker French dip sandwiches! Tender beef, melted cheese, and savory au jus make every bite irresistible. Try it now! 🍽👌 #FrenchDipSandwich #SlowCookerRecipes #EasyMeals
1.9M views · 18K reactions | Egg bites a better way to make breakfast! | Egg bites a better way to make breakfast! | By The Vu Kitchen | Mayonnaise into your muffin tin just like that. Mayonnaise, scrambled eggs, Now we're going to add a little bit of cheese and then we're going to bake this guy at 350 everybody. Okay? Bake this guy at 350 and you're going to be left off with something amazing. Okay so we added our cheese. We added our eggs. We added our mayonnaise. Now we're going to get some black pepper. Use real black pepper people. Do not use pre-grounded. They can add artificial fillings into it like other things. Add some chives. Freeze dried chives work fine. Perfect. Blow it off. Now give it that mix. Beautiful We're not going to add any salt unless you guys want to add some salt. I like to add salt afterwards. Because there's fruity cheese and mayonnaise with a lot of sodium in it. Perfect. Why do we add mayonnaise? It adds a level of creaminess and fluffiness to our eggs. Extra fat makes it a lot better. Trust me I've been cooking for so long that this is the best way to do it. Okay so 350 for 15 minutes. And then these will be perfectly cooked. Make sure you use a non-stick pan. But once you bake it it should look like this. So you're going to be left off with these beautiful spongy bouncy egg bites similar to what Starbucks makes. Absolutely delicious. You know what's in here but the mayonnaise in here takes it to the next
55K views · 745 reactions | Egg bites a better way to make breakfast! | Egg bites a better way to make breakfast! | By The Vu Kitchen | Mayonnaise into your muffin tin
just like that. Mayonnaise, scrambled eggs, Now we're going to add a little
bit of cheese and then we're going to bake this guy at 350
everybody. Okay? Bake this guy at 350 and you're going to be
left off with something amazing. Okay so we added our
cheese. We added our eggs. We added our mayonnaise. Now we're
going to get…