13K reactions · 1.3K shares | Authentic Fettuccine Alfredo ✨ Ingredients: 1 pack fettuccine 60g (¼ cup) unsalted butter 80g (about ¾ cup) finely grated Parmigiano Reggiano (finely grated is key!) Salt, for pasta water Instructions: 1. Bring a large pot of salted water to a boil. Cook the fettuccine until al dente. Reserve 1 cup of the starchy pasta water, then drain. 2. In a large bowl, add the butter and half of the finely grated Parmigiano Reggiano. 3. Immediately transfer the hot pasta into the bowl. Toss quickly with tongs, slowly adding reserved pasta water to melt the butter and cheese into a smooth sauce. 4. Add the remaining cheese and toss again, adding more pasta water as needed to make it silky. Finely grated cheese is key — it melts better and helps the sauce emulsify beautifully. 5. Serve right away with extra Parmigiano Simple, rich, and absolutely delicious — the real Italian way! #fettuccinealfredo #authenticpasta #easyrecipes #3ingredients #parmigianoreggiano #homecookedmeals #weeknightdinner #homemadepasta #pasta | Marina Troutko | Facebook
6K reactions · 750 shares | Authentic Fettuccine Alfredo ✨ Ingredients: 1 pack fettuccine 60g (¼ cup) unsalted butter 80g (about ¾ cup) finely grated Parmigiano Reggiano (finely grated is key!) Salt, for pasta water Instructions: 1. Bring a large pot of salted water to a boil. Cook the fettuccine until al dente. Reserve 1 cup of the starchy pasta water, then drain. 2. In a large bowl, add the butter and half of the finely grated Parmigiano Reggiano. 3. Immediately transfer the hot pasta into the bowl. Toss quickly with tongs, slowly adding reserved pasta water to melt the butter and cheese into a smooth sauce. 4. Add the remaining cheese and toss again, adding more pasta water as needed to make it silky. Finely grated cheese is key — it melts better and helps the sauce emulsify beautiful
Chinese Ground Beef and Cabbage Stir-Fry
Fast, easy, and delicious! This Chinese Ground Beef and Cabbage Stir-Fry is a flavorful, one-pan meal that’s ready in just 20 minutes! Perfect for busy weeknights, this dish is packed with protein, fiber, and a savory garlic-ginger sauce. Serve it over rice 🍚 or enjoy it on its own for a low-carb meal! Pin now, cook later! #HealthyDinners #AsianCuisine #MealPrepIdeas
Honey Butter Skillet Corn 🌽 Experience the perfect blend of sweetness and savory flavors with this delightful Honey Butter Skillet Corn recipe. Made with just a handful of ingredients and ready in minutes, it's ideal for busy weeknights or as a comforting side for any occasion. With honey-infused corn kernels and creamy cream cheese, every bite is irresistibly delicious!  Ingredients: - 2 tablespoons butter (salted preferred) - 2 tablespoons honey - 1 bag (16 oz) frozen corn - 2 ounces cream cheese, cut into chunks - 1/4 teaspoon salt - 1/4 teaspoon black pepper Directions: 1. In a skillet pan, melt the butter and honey over medium-high heat. Once melted, add the frozen corn and cook for 5-8 minutes, stirring occasionally, until the corn is cooked through. 2. Add the chunks of cream che
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