Hearts Salad with Prosciutto | Claudia's Table
This simple Hearts Salad with Prosciutto has a lot going for it. Crunchy Romaine hearts, check! Artichoke hearts, check! Hearts of palm, triple check! Three hearts and the best salty add ons: Prosciutto, Parmesan and Mozzarella all covered by Balsamic vinegar, extra virgin olive oil, salt and freshly ground pepper. Simply delightful!
If you're looking for a pasta salad that brings a fresh twist to your table, this Sun-Dried Tomato Pasta Salad is just what you need. With its vibrant mix of sun-dried tomatoes, marinated artichoke hearts, and fresh basil, every bite is bursting with flavor. It's simple to prepare and makes a perfect side dish for any meal, whether it's a casual weeknight dinner or a festive summer celebration.
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