Creamy Salmon Gnocchi
For a luxurious dinner, try this Creamy Salmon Gnocchi! Tender salmon and pillowy gnocchi are tossed in a rich, creamy sauce for a meal that’s indulgent yet easy to make. It’s perfect for a special occasion or when you want something extra delicious for dinner. Save this recipe for a seafood-inspired gnocchi dish that’s sure to impress!
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Vegan Chocolate Mousse 🍫
TRUST THE PROCESS!! This 5 ingredient chocolate mousse is kind of life changing. No messing about folding egg whites needed. Just add melted chocolate + all other ingredients to a blender and ta daaaa you’ve got a gorgeous whipped dessert. It is a little runny at first but firms up perfectly in the fridge Now, you cannot taste the tofu but you ~must~ use the right kind of tofu - it’s gotta be silken. Anything else will be too dense and will not work, so please make sure to use the right one :)
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Authentic Ukrainian Borscht Recipe – Classic Beet Soup
This traditional Ukrainian Borscht recipe, passed down from my grandma, is the ultimate comfort food! Packed with tender cabbage, earthy beets, and hearty vegetables, it’s best served with sour cream and rye bread for a wholesome, flavorful meal. Ingredients: 12 cups beef or vegetable broth (low sodium) 5 cups green or red cabbage, thinly sliced 3 large beets, peeled and cut into matchsticks 4 large potatoes, peeled and cubed This vibrant, hearty beet soup is a comforting blend of sweet, tangy, and savory flavors—a true taste of Ukrainian tradition!