a casserole with cheese and spinach in it on a plate next to another dish

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Greek Omelette Casserole

4 ratings

· 45min · Vegetarian, Gluten free · 12 servings

Greek Omelette Casserole Recipe - Wake up to the flavors of the Mediterranean with this Greek casserole! Packed with fresh spinach, tangy artichoke salad, sun-dried tomato feta, and a hint of fresh dill and oregano, this dish is perfect for a hearty breakfast or brunch.

A Spicy Perspective | Easy Gourmet Meals

Ingredients

Produce

• 1 tbsp Dill, fresh

• 2 cloves Garlic

• 1 tsp Oregano, dried

• 8 oz Spinach, fresh

Refrigerated

• 12 Eggs, large

Baking & Spices

• 1 tsp Lemon pepper

• 1 tsp Salt

Oils & Vinegars

• 4 tsp Olive oil

Dairy

• 5 oz Sun dried tomato feta cheese

• 2 cups Whole milk

Deli

• 12 oz Artichoke salad

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