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Spanish Chicken Pintxo Recipe
chicken skewers with marinara sauce on a white plate
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jeanetteshealthyliving.com

Spanish Chicken Pintxo Recipe

2 ratings
· 30min · 8 servings
Chicken Pintxo is a type of Spanish tapas - the perfect party food on a skewer. Pintxo are sometimes called pincho or pinchu, and are served on a skewer or toothpick. It's traditionally eaten as bar food in a social setting.
jeanetteshealth
Jeanette | Jeanette's Healthy Living

Ingredients

Meat
• 1 3/4 lbs Chicken thighs, skinless boneless
Produce
• 3 cloves Garlic
• 1 tsp Oregano, dried
• 3 tbsp Parsley
Condiments
• 1 Chimichurri sauce, Red
Baking & Spices
• 3/4 tsp Sea salt
• 1 tbsp Spanish smoked paprika, mild
Oils & Vinegars
• 1/4 cup Olive oil, extra virgin
Nuts & Seeds
• 2 tsp Cumin, ground

Comments