Vietnamese Fish Sauce Chicken Wings (Cánh Gà Chiên Nước Mắm) | Recipe | Chicken wing recipes, Asian recipes, Crispy fried chicken wings
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chicken wings with peppers, limes and cilantro in a paper bowl on a wooden table
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Vietnamese Fish Sauce Chicken Wings (Cánh Gà Chiên Nước Mắm)

6 ratings
· 1hr 0min · 4 servings
Vietnamese Fish Sauce Chicken Wings (Cánh Gà Chiên Nước Mắm) are a must-have at any party! Perfectly crispy, golden wings are coated in a sweet and savory fish sauce glaze that's absolutely irresistible. The ebd result: an addicting appetizer that's finger lickin' good!
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Ingredients

Meat
• 2 lbs Chicken wings
Produce
• 1 Cilantro
• 3 cloves Garlic
• 1 Green onion
• 1 Lime, wedges
• 1 Red chili peppers
• 1/2 Shallot (minced; about 2 tbsp)
Condiments
• 2 tbsp Fish sauce
Baking & Spices
• 2 tbsp All-purpose flour
• 2 tbsp Corn starch
• 3 tbsp Granulated sugar, white
• 1/2 tsp Pepper
• 1 tsp Salt
Oils & Vinegars
• 1 Oil
Dairy
• 1 tbsp Butter, unsalted
Liquids
• 1/4 cup Water

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