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Baked Mexican eggs | Recipe | Mexican eggs, Recipes, Stuffed peppers
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Food And Drink
a pan filled with food sitting on top of a wooden table next to a plant
sbs.com.au

Baked Mexican eggs

30min · 2 servings
This is a really hearty and substantial start to the day, and it's all done in one pan.
sbsfood
SBS Food

Ingredients

Produce
• 1 Small handful Coriander, fresh
• 1 400 g (14 oz) tin Eyed beans, black
• 1 Garlic clove
• 1 Lime, wedges
• 1 Red onion
• 1 400 g (14 oz) tin Tomatoes
Refrigerated
• 4 Eggs, large free-range
Condiments
• 1 tsp Honey
Baking & Spices
• 1 Sea salt and ground black pepper
Oils & Vinegars
• 3 tsp Olive oil
Bread & Baked Goods
• 1 Sourdough bread, Toasted
Dairy
• 75 g Feta cheese
Other
• 1 Red capsicum (pepper), deseeded and finely chopped

Comments