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Seafood Lasagna | Recipe | Seafood lasagna recipes, Seafood lasagna, Pasta dishes
Seafood Lasagna | Recipe | Seafood lasagna recipes, Seafood lasagna, Pasta dishes
tasteofhome.com

Seafood Lasagna

134 ratings
· 1hr 10min · 12 servings
A deliciously decadent twist on the classic red-sauce staple, our seafood lasagna recipe combines shellfish and crabmeat in a delicate white sauce. Bake it in the oven for a weeknight meal, or serve as an elegant dish for company.
taste_of_home
Taste of Home

Ingredients

Seafood
• 1 lb Bay scallops
• 1 bottle Clam, juice
• 1 package Imitation crabmeat
• 1 lb Shrimp
Produce
• 1 Green onion
Canned Goods
• 1/2 cup Chicken broth
Pasta & Grains
• 9 Lasagna noodles, cooked and drained
Baking & Spices
• 1/2 cup All-purpose flour
• 1/2 tsp Salt
• 1/4 tsp White pepper
Oils & Vinegars
• 2 tbsp Canola oil
Dairy
• 1 1/2 cups 2% milk
• 10 tbsp Butter
• 1 cup Heavy whipping cream
• 1/2 cup Parmesan cheese

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