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Middle Eastern Chicken and Rice Recipe - Sugar Spices Life
4 ratings
Middle Eastern Chicken and Rice with Yogurt Tahini Sauce
Ingredients
Meat
• 1 3/4 lbs Chicken thighs, boneless skinless
Produce
• 2/3 cup Cherry tomatoes
• 1 tsp Garlic cloves
• 1 cup Kale, packed
• 2 tsp Oregano
• 1 Sweet onion, large
• 1 Tespoon garlic
Canned Goods
• 1 1/2 cups Chicken broth, reduced sodium
Condiments
• 7 tbsp Lemon juice
• 2 tbsp Tahini
Pasta & Grains
• 1 1/2 cups Jasmine rice
Baking & Spices
• 1/2 tsp Black pepper
• 1 tsp Cardamom
• 1/4 tsp Nutmeg
• 1 3/4 tsp Salt
• 2 tsp Turmeric
Oils & Vinegars
• 3 tbsp Olive oil
• 1 tbsp White vinegar
Nuts & Seeds
• 2 tsp Cumin
Dairy
• 1 7 ounce package Greek yogurt, plain
Frozen
• 1 tsp Curry
Beer, Wine & Liquor
• 2 tbsp Cooking wine, white