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Crispy Orange Beef Recipe - Kikkoman® Home Cooks | Recipe | Chinese cooking recipes, Recipes, Beef recipes easy
two plates filled with orange beef and rice
1
kikkomanusa.com

Crispy Orange Beef

· 4 servings
Bring the taste of your favorite takeout home with this Crispy Orange Beef recipe! Tossed in Kikkoman® Orange Sauce, this quick stir fry features Asian crispy beef made from flank steak, coated in a crunchy tapioca flour and cornstarch mixture. It’s perfect for a busy weeknight when you want a flavorful meal without spending hours in the kitchen. Serve it over rice, and garnish with fresh green onions and orange slices for a complete, restaurant-quality dish.
kikkomanusa
Kikkoman USA

Ingredients

Ingredients
• ½ cup neutral cooking oil
• 1 pound thinly sliced flank steak
• ¼ cup tapioca flour
• 1 tablespoon cornstarch
• ½ teaspoon salt
• ½ teaspoon black pepper
• ½ cup Kikkoman® Orange Sauce
• For Serving
• Cooked rice
• Green onion, sliced
• Orange slices

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