Seeded Sourdough Bread | Recipe | Sourdough bread, Bread, Sourdough
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breadtopia.com

Seeded Sourdough Bread

1hr 30min
With chia, poppy, and toasted sesame seeds, this bread smells delicious and is full of flavor. The crust is crackly and the crumb is soft and chewy. This seeded sourdough bread can be eaten any number of ways, but is particularly tasty in grilled cheese sandwiches, buttered and fried on a cast iron skillet.
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Ingredients

Baking & Spices
• 500 g Bread flour
• 30 g Poppy seeds
• 9 g Salt
• 25 g Sesame seeds, toasted
Nuts & Seeds
• 30 g Chia seeds
Prepared
• 80 g Sourdough starter
Liquids
• 475 g Water
Other
• ~10g each of additional poppy, chia, and sesame seeds to decorate the top of the bread (~1 Tbsp each)

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