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Arroz Chaufa de Pollo: Mouth-watering Chinese-Peruvian Fried Rice | Recipe | Peruvian cuisine, Fried rice, Arroz chaufa
Arroz Chaufa de Pollo: Mouth-watering Chinese-Peruvian Fried Rice | Recipe | Peruvian cuisine, Fried rice, Arroz chaufa
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eatperu.com

Arroz Chaufa de Pollo: Mouth-watering Chinese-Peruvian Fried Rice

3 ratings
· 45min · Gluten free · 4 servings
The most widely consumed dish from the Chinese-Peruvian fusion cuisine known as chifa. Arroz Chaufa de Pollo is a delicious meal of chicken, rice, and eggs, with ginger, soy sauce, spring onions, garlic and peppers. It's easy to prepare and will satisfy the hungriest of people at the dinner table.
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Ingredients

Meat
• 1 Chicken breast
Produce
• 2 tsp Garlic
• 2 tbsp Ginger
• 1/2 cup Red bell pepper
• 1 cup Spring onions
Refrigerated
• 4 Eggs
Condiments
• 1/2 cup Soy sauce
Pasta & Grains
• 2 cups Rice
Baking & Spices
• 1 Pinch Salt
Oils & Vinegars
• 1/4 cup Sesame oil
• 2 tbsp Vegetable oil

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