healthy gingerbread muffins in a muffin tin with the title above it

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The Best Healthy Gingerbread Muffins | Ambitious Kitchen

58 ratings

· 28min · Vegetarian · 12 servings

Incredibly fluffy, healthy gingerbread muffins made with whole wheat flour, cozy spices and delicious molasses flavor. These easy, healthy gingerbread muffins come together in just 30 minutes and are the perfect breakfast or snack with a cup of coffee! One of my favorite muffins to enjoy during the winter.

Ambitious Kitchen

Ingredients

Produce

• 1 tsp Ginger, ground

Refrigerated

• 1 Egg

• 1/2 cup Vanilla almond milk, unsweetened

Condiments

• 1/4 cup Blackstrap molasses

• 1/4 cup Maple syrup, pure

Baking & Spices

• 1/4 tsp Allspice or cloves, ground

• 1 tsp Baking soda

• 1 tsp Cinnamon

• 1/4 tsp Salt

• 1 tsp Vanilla

• 1 1/2 cups Whole wheat pastry flour

Oils & Vinegars

• 1/4 cup Coconut oil

Dairy

• 1/3 cup Greek yogurt, nonfat plain

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