Homemade Gnocchi Recipe with Basil Pesto
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How to Make Gnocchi like an Italian Grandmother

6 ratings
· 1hr 10min · Vegetarian · 6 servings
The gnocchi recipe taught to me by my friend Francesca's mother. A platter of petite, potato pillows coated with glistening flecks of basil pesto.
heidiswanson
101 Cookbooks

Ingredients

Produce
• 2 Scant lbs Potatoes, starchy
Refrigerated
• 1/4 cup Egg
Baking & Spices
• 1 scant cup All-purpose flour, unbleached
• 1 Sea salt, fine grain

3 Comments