Bean Sprout Stir Fry

11 ratings

· 15min · Vegan, Gluten free · 4 servings

Try some homestyle Chinese with this easy, healthy, and delicious bean sprout stir fry that takes just minutes to put on your dinner table! {Vegan, Gluten-Free Adaptable} To adapt this dish to gluten-free, replace the soy sauce with tamari.

Omnivore's Cookbook

Ingredients

Produce

• 1 lb Bean sprouts

• 4 cloves Garlic

• 2 Green onions

Condiments

• 2 tsp Soy sauce

• 1/2 tsp Soy sauce, dark

Baking & Spices

• 1 tsp Brown sugar

• 1/2 tsp Salt

• 1/4 tsp White pepper

Oils & Vinegars

• 2 tbsp Peanut oil

• 1 tsp Sesame oil, toasted

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