Glycosidically bound aroma compounds in ginger (Zingiber officinale Roscoe) (Q104247126)
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article by Ping Wu et al published 10 March 2005 in Journal of Agricultural and Food Chemistry
Language | Label | Description | Also known as |
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English | Glycosidically bound aroma compounds in ginger (Zingiber officinale Roscoe) |
article by Ping Wu et al published 10 March 2005 in Journal of Agricultural and Food Chemistry |
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Glycosidically bound aroma compounds in ginger (Zingiber officinale Roscoe) (English)
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Ping Wu
May Chien Kuo
Chi Tang Ho