Spinach Quinoa Tortillas // full recipe ↓
🥗 The Ultimate Vegan Dinner Recipes E-Book Bundle With Bonuses 🍨 🎯Link In Bio Spinach Quinoa Tortillas // full recipe ↓ By Theconsciousplantkitchen Ingredients 1 ¼ cup Quinoa uncooked ¾ cup Water at room temperature 3 cups Baby Spinach Optional flavors ½ teaspoon Salt ¼ teaspoon Garlic Powder Instructions Warning: you MUST use a non-stick pan and high-speed blender for this recipe. Place quinoa in a bowl and cover with tap water. Place a plate on top of the bowl and soak it at room temperature for at least 2 hours or overnight. Place the soaked quinoa into a sieve and rinse under cold water to remove any dirt or impurities. Place the drained quinoa in the jug of your high-speed blender. Add in water, baby spinach leaves, and any flavoring you like: salt and garlic
Homemade Gluten Free Spinach Tortillas made from fresh spinach leaves. These vibrant homemade gluten free spinach tortillas are perfect for making wraps, burritos and scooping up delicious stews! They are great for lunch box turkey roll-ups! Grain free, dairy free, grain free, paleo friendly and nut free.
We think you’ll love these