Baked rice paper rolls

These rice paper egg rolls have a delicious filling of carrots, cabbage, spring onion, and mushrooms wrapped in crunchy rice paper wrappers. You can prepare the filling in 10 minutes and bake the whole batch in one in 20 minutes.

Quick and easy pan fried crispy dumplings made with rice paper! These vegan gluten free dumplings are crispy on the outside and stuffed with a simple yet flavourful tofu vegetable filling.

Cooked chicken, rice, and vegetables fill these baked chicken and vegetable rice paper rolls that can be served for lunch with a variety of sauces.

These Rice paper wraps made dumplings are crispy outside and little chewy inside. They are loaded with vegetables, gluten-free , and super yummy! They make a great finger food, side dish, or party appetizer!

These rice paper dumplings are crispy and so satisfying. Pair it with a simple dumpling sauce and you have the perfect meal!

Baked Apple Pie Rice Paper Rolls | Gluten Free | Vegan | Apple Pie Rolls

Crispy rice paper rolls take summer rolls to a whole new level. They have the same refreshing taste as fresh rolls and a satisfying crunch.

Rice paper wrappers are common in a wide variety of Asian cuisine, most commonly Chinese, Vietnamese and Korean. Often sold in small squares or rounds, rice paper wrappers are usually soaked and then used to make spring rolls, which are often deep-fried.

We've taken your traditional spring roll filling and wrapped it up inside low-carb rice paper. Instead of deep frying these rolls, we recommend air frying or baking in the oven!

Asian Food | Recipes | Cooking on Instagram: "Crispy rice paper egg rolls by @iheartumami.ny ➡️Follow @asianfoodsdaily for more asian meal inspo👌 - They are gluten-free - Loaded with shredded veggies⁠ - Air fry, bake, or shallow fry⁠ ⁠ They are perfect for the weekend and you can easily swap the ingredients. So so good. Don’t miss it!⁠ 👉Full recipe on her bio / blog ⁠ .⁠ .⁠ #eggrolls #ricepapereggrolls #glutenfreeeggrolls #glutenfreerecipe #ricepaperrecipes"