Christmas dinner prime rib

When it comes to holiday dinners, pulling off a perfect prime rib can feel like a pretty intimidating task.

Want some Christmas dinner recipes? Elevate your Christmas dinner with the BEST horseradish sauce for prime rib! This juicy, tender prime rib paired with horseradish cream is a showstopper among Christmas main dishes. Pin this recipe and impress your guests!

Prime Rib Sides Dishes at Christmas need to be decadent, delicious, and definitely celebratory! These side dish recipes go well with your Christmas Prime Rib dinner, and will be the talk of the holiday! From creamed spinach to mashed sweet potatoes there is something for everyone on this list! These delicious side dish recipe ideas for your holiday menu are sure to please your people, and have them coming back for more!

Garlic Herb Prime Rib is a show-stopping main course! A beautiful Prime Rib roast is rubbed with a garlic herb butter and roasted until perfectly pink on the inside. Each bite is tender, flavorful and loaded full of beef flavor. Serve this for any special occasion or holiday table.

This Best Prime Rib Recipe is a meltingly tender show stopper with a pepper, garlic-herb studded crust dripping with so much flavor you will be obsessed.

A salty garlic and rosemary crust and creamy horseradish sauce makes this tender prime rib roast absolutely irresistible.

Wondering what to serve with prime rib? Find the perfect side dish to complete your holiday dinner. These are the BEST sides for prime rib!

Christmastime is my favorite time of year, and having a delicious Christmas dinner with the best side dishes is all a part of the appeal. In this post, I’ll share with you some of the best side dishes to go with your prime rib dinner this holiday season. From yorkshire pudding to brussels sprouts, I’ve got you covered with what to cook for your holiday dinner. #christmasdinnerideas #sidedishesforchristmas #holidaydinnerideas #dinnerideas #primeribsidedishes

This Garlic Butter Prime Rib recipe, with an herb crust and au jus gravy, is simple to prepare for a special and delicious holiday dinner!

This easy prime rib recipe by Paula Deen is perfect for a special dinner. With just two ingredients, you’ll get a juicy, tender roast that’s simple to prepare and impressively flavorful. The key to its foolproof success is the slow roasting technique, making it stress-free and ensuring perfectly cooked, melt-in-your-mouth results every time.