Italian icing recipe

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whipped cream in a glass bowl being stirred with a whisk

Italian buttercream frosting is my new go to recipe when frosting a cake. I love that it is not too sweet, rich in flavor, creamy and smooth.

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a cake sitting on top of a table covered in frosting

Learn how to make Italian meringue buttercream. This light and delicious Italian meringue buttercream is great for frosting cakes, cupcakes and more.

there is a close up photo of some pink icing on top of the cake

Silky smooth Italian buttercream is the most stable of all the buttercreams and is not very sweet. It is made by pouring hot sugar syrup into whipping egg whites and then finished with butter, salt and flavoring. You can pipe Italian meringue buttercream into flowers, make it different flavors like chocolate or strawberry or even cover it with fondant. Italian buttercream is great for hot weather and can be left at room temperature for 2-3 days.

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a white bowl filled with whipped cream on top of a table

This whipped icing is the one my grandmother always used for her richest, most decadent cakes because it's light, creamy and not overly sweet. Ermine frosting is easily spreadable and tastes like the best whipped cream frosting you've ever had (but there's no cream in it).

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a frosted cake in a measuring cup with the words, sugar cookie frosting recipe

Pin this recipe and make this yummy frosting at home! Click this pin for the full recipe. The very best sugar cookie frosting there is. This unique frosting is a dance of flavors all complimenting each other.

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a recipe for frosting in a glass bowl with instructions on how to use it

7.MINUTE FROSTING ! 😍🌷☘️WOW🌷☘️ Old fashioned 7 Minute Frosting that tastes like marshmallow cream. A light and fluffy frosting for just about any cake!...

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