Leek and asparagus soup

This Asparagus Leek Soup with Parmesan Cheese is the perfect spring soup - fresh, healthy, delicious, and easy to make. Serve it hot, warm, or chilled.

A simple soup that has a bright flavor of fresh asparagus and mild onion taste from the leeks with a hint of creaminess It's finally Spring time here in Upstate New York There's no better

Cream of Asparagus Soup with Curry makes a beautiful starter for an elegant late spring dinner or as part of a light lunch.

A classic with extra seasonal vegetables, this creamy Leek and Potato soup with asparagus is delicious and easy to prepare; it's a simple recipe but hearty and so comforting!

This Creamy Asparagus and Leek Soup is the perfect springtime dish, featuring fresh asparagus and leeks. It's smooth, creamy, rich, sweet and perfectly seasoned. Vegan and gluten-free, it's great for a quick lunch or light dinner!

This is one of my family's favorite soups. It's so good for you because of all the vegetables, and it's very filling, too.

This healthy and vegan soup is absolutely delicious and a family favorite in my house. Leeks, asparagus and spinach are combined with Yukon gold potatoes, celery and carrots and finished off with coconut milk.

Light asparagus soup recipe with leeks, parsley and garlic without the addition of cream.

This cream of asparagus and leek soup is not your typical creamy soup. Cream cheese, plenty of asparagus and tasty leeks, makes this a winner!

Fresh asparagus and potatoes puréed to create a light and gorgeous soup packed with nutrients. Naturally gluten free and vegetarian, with dairy free and vegan options noted.