Pickled tomatoes

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there are many tomatoes in the jar on the table

I originally found this recipe via Peters Food Adventures and it looked so good to me I knew I wanted to try it, but adapt it to USDA canning standards. These Pickled Tomatoes originated in Russia and are a staple in every Russian home, traditionally served with a cheeseboard or with *Plov or Palava! "Palava, or Plov is traditionally cooked by the man of the house, and is popular for weddings. But we eat it all the time for dinner, usually with dill pickles or with my Salted Pickled Tomatoes…

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