Anpan (あんパン) Japanese Red Bean Buns | Foodelicacy
Look no further for the best Japanese anpan recipe {outside of Japan}! Learn how to make soft and fluffy Japanese anpan. Discover how a simple cooked flour paste (the tangzhong method) can make your breads and rolls ultra moist and longer lasting. Make scrumptious breakfast and dinner rolls with this master dough, perfect for spreading jams and butters, dunking in soup, or turning into a dreamy bread pudding. #anpan #japaneseanpan #dinnerrolls | foodelicacy.com
We think you’ll love these