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Crispy Buffalo Chicken Sandwich Recipe

1 rating

· 1hr 30min · 4 servings

We’ve all had one of those fast food delectable, crispy chicken sandwiches, but did you know you can make your own, healthier version at home!?! This Crispy Buffalo Chicken Sandwich recipe has tender, breaded chicken, a delicious grinder slaw and zesty ranch drizzled on top.

Courtney Paige | A Paige Of Positivity

Ingredients

Meat

• 4 Chicken breasts, boneless skinless

• 1/2 cup Frank's buffalo sauce

• 1/3 cup Frank's buffalo wing sauce

Produce

• 1/4 cup Died cucumbers

• 1/4 cup Dill, fresh

• 1/2 Lemon, small

• 4 cups Lettuce

• 1 tsp Oregano, dried

• 1 tbsp Parsley, fresh

• 2 1/4 tbsp Powdered garlic

Refrigerated

• 2 Eggs

Condiments

• 4 tbsp Mayonnaise, lite

• 1/2 cup Pickle, juice

Baking & Spices

• 1/3 cup Almond flour

• 1/2 tsp Black pepper, ground

• 1/4 tsp Cayenne, powder

• 1/2 tsp Celery salt

• 1 tsp Paprika

• 1/4 tsp Pepper

• 3 tbsp Ranch seasoning

• 1 pinch Red pepper flakes

• 1/4 tsp Salt

• 3 tbsp Tapioca flour

Oils & Vinegars

• 1 tsp Red wine vinegar

Bread & Baked Goods

• 4 Sandwich buns

Dairy

• 3 tbsp Butter, light

• 1/2 cup Greek yogurt

• 5/8 cup Skim milk

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