Mama Linda on Instagram: "✨👇🏼 Full recipe: RADISH KIMCHI Ingredients: 6 lb. Korean radish or daikon 3 Tbsps sea salt or kosher salt 3 Tbsps sugar 1.5 tsp ginger 3 Tbsps garlic 1/3 cup fish sauce 1 cup Korean hot pepper flakes 1 cup garlic chives, chopped 4 green onions, chopped 1/2 cup radish juice Steps: Wash and peel radish. Cut radish into bite size (about 1” cubes). Mix radish, salt & sugar in a bowl. Let sit for 30 minutes. Drain juice but save 1/2 cup. In a blender, add…