Lemony Artichoke Pasta Salad | Recipe | Artichoke pasta, Artichoke pasta salad, Pasta salad recipes

gimmesomeoven.com

Lemony Artichoke Pasta Salad

19 ratings

· 30min · Vegetarian · 8 servings

This easy Lemony Artichoke Pasta Salad is quick and easy to make ahead, tossed with a zippy lemon basil vinaigrette, and SO delicious!

Ali Martin (Gimme Some Oven)

Ingredients

Produce

• 1 (14 ounce) jar Artichoke hearts

• 1 lb Asparagus

• 1/4 cup Basil, fresh leaves

• 4 cloves Garlic

Condiments

• 1 tsp Dijon mustard

• 1/4 cup Lemon juice, freshly-squeezed

Pasta & Grains

• 1 lb Pasta

Baking & Spices

• 1/4 tsp Black pepper, freshly-cracked

• 1/2 tsp Sea salt, fine

• 1 Sea salt and freshly-ground black pepper, fine

Oils & Vinegars

• 5 tbsp Olive oil

Nuts & Seeds

• 1/2 cup Pine nuts, toasted

Dairy

• 2/3 cup Parmesan cheese

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