J.M. Hirsch on Instagram: "It’s the weekend and I’m still sipping vino in Roma. But YOU could be enjoying a #freezerdoorcocktail! This one threads the needle perfectly between bitter and sweet, a delicious blend of vodka, Campari (I am in Italy, after all) and orange goodness. We solve for the orange juice (which would freeze) by doing a speed infusion with just the orange zest. It’s one of many cocktails adapted for big batches stored in the freezer from my new book, Freezer Door Cocktails. Pre-orders for #freezerdoorcocktails (out July 2 — just in time for the holiday) are live — check the link in bio for signed copies from my local indie bookshop (shipped anywhere) and unsigned from Amazon. To make the Bitter Blood Martini, in a blender, combine 15 oz vodka and the zest of 1 large or
Ashley Breann on Instagram: "Large Batch Pineapple Passionfruit Margarita Recipe What you’ll need: • 3 cups of tequilla • 2 cups pineapple juice •2 cups passion fruit juice • 1 cup (fresh squeezed lime juice) •agave • triple sec - a large splash (optional) #batchcocktails #margarita #cocktails #margaritarecipe #drinkrecipe"
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J.M. Hirsch on Instagram: "This might be the coolest #freezerdoorcocktail I’ve ever done — a freezer door frozen strawberry daiquiri! The goal was to create a mixture of fruit, sweetener and rum that has just the right freezing point to turn slushy without freezing solid. You are welcome! This is one of the recipes you requested for the bonus chapter to my new book, Freezer Door Cocktails. The book is out 2 July and anyone who pre-orders will get the bonus chapter of all the recipes everyone asked for. See link in bio for pre-order details and stay tuned for how to get your free chapter. * * #mixology #bartender #liquor #cocktailculture #cocktails #cocktail #batchcocktails #freezerdoorcocktails"
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Patron Limeade Margarita
10min · 1 serving Ingredients • Simply Limeade Jug • 1/2 packer or lemon lime Koolaid • 2 oz Patron Tequila Mix half pack of koolaid inside simply limeade jug shake for 30 seconds. Rim margarita glass with sugar or margarita salt … Ice.. pour in mix then add tequila! Garnish lime! This can also be frozen by adding ice to a blender.